Usually the most favorite thing to do is to go to the vegetable market. Walking slowly. Carefully selecting. Meeting the favorite ingredients. That overjoyed mood. Is far beyond the description of pen and ink. Recently, I always want to buy scal... ...
I used to learn it for myself.
Hakka traditional summer dishes
Sina Weibo - Li Yigao
Bean curd is a high-grade food of bean products. The high nutritional value of the product is widely known as meat in the element , which is loved by the majority of consumers. Beancurd is made from soybean. It has similar nutritional value with... ...
The oven sold outside always has a sweet taste. I personally don't like that kind of sweet. I'm at home today. I can make my own sausage sauce according to my own taste. The baked sausage is much better than the one outside.
Ribs contain not only protein, fat and vitamins, but also a lot of calcium phosphate, bone collagen and bone mucin, which can provide calcium for children and the elderly. Spareribs have high nutritional value. They have the functions of nourish... ...
I made a cool vegetable and eggplant in summer the other day. I published this work in the first headline of douguo's show dinner. I didn't want to have a warm response. I received more than 140 compliments, which surprised me. Today, I used the... ...
Super fresh food for summer
The meat pine is not only delicious, but also superior to lean meat in some nutrients after processing. It is very suitable for children who are picky in taste to supplement nutrition. Pork, beef, chicken and fish can be processed into meat flos... ...
It's midsummer. It's easy for people who stay up late to watch the ball to get angry. Eating bitter melon often can clear away evil heat, relieve tiredness, clear heart, bright eyes, moisturize skin, strengthen body, make people energetic and no... ...
It's almost half a month since this rainy day. It's not convenient to go out. I don't have the desire to go out. Fortunately, I have something to do at home every day. Otherwise, I really don't know how to live this day. Today, I'm still immerse... ...
Japanese cuisine has always been my great love. I tried to make it myself for the first time. It turned out to be surprisingly successful. I'm very happy.
Since I had a toaster, I have been studying how to make delicious food with it every day. It's been a week. I'm doing experiments every day. I think the toaster is really powerful. It can make a lot of baked food. This time, I tried the appointm... ...
The cool weather makes people a bit lazy. I haven't handed in my homework to Dou Guo for several days. Today, according to the method of sprinkling oil and horseradish in the solar eclipse record , it's really more fragrant than the traditional ... ...
It's delicious. But it's really hard to open fire in the hot summer, so this ultimate lazy man is born. It's just right for one person.
It's a hot summer day. A cold dish is the business. Gongcai, also called dried moss, is a pure natural high-grade dehydrated vegetable with high nutritional value. A kind of dry water vegetable often used to pay tribute to the imperial court in ... ...