Chinese Food
All Recipes
Boiled noodles with lentils
The real lentils in old Beijing are so fragrant
Spicy lettuce
There are a lot of vendors selling this kind of food in front of the school. It's not sanitary at all. It's not only simple but also clean to make by yourself. You can eat safely.
Home cooked tofu
When I went to the supermarket the day before yesterday, I saw that the tofu was very good-looking. It seemed to have patterns. I was immediately attracted. I didn't care whether it was thirty-seven or twenty-one. I came back together... Every t... ...
Stewed rice with sausage
Taiwanese sausages can be fried in oil or roasted in oven for 6 minutes when they need to be frozen.
Pot stickers with soup or without frozen meat skin
Liren electric hot pot is not only used to make hot pot and stir fry vegetables, but also good for frying pot paste. Many people can make pot paste. But it's really difficult to be juicy. Some friends can make it by making meat jelly. But meat j... ...
Coarse grain, sweet potato, corn flour, vegetable, vermicelli, meat and BUN
I've never been able to cook. Now I'm trying to lose weight, and I'm making my own food. I have extra sweet potatoes and cornmeal at home. I wonder if I can make steamed buns. So I try to find out how to make steamed buns_ O ~. This is my second... ...
Jiangnan style shredded fish
Full of love
Cowpea with marmalade
Sesame paste cowpea is rarely eaten in my family (Sichuan people love it. Everyone knows ha. ~ \ (≥ del ≤) / ~). Once in a while. It feels good.
[Qingkou] -- Kwai Chi Shuanghui's economic fast food.
In fact, it's the most simple and delicious. In many places, only the frozen ones can be eaten. Naturally, you have to use your brains in the cooking method. Generally, the thick soup and sauce serve you. The Western way of cooking is to put the... ...
Without a drop of water, cook delicious chicken, lotus root, braised chicken
The mood is not beautiful. I don't know why? There are always times when I'm in a bad mood. But now I can always adjust my mood at any time. Am I growing up? I didn't look at things from another angle before. Now I've finally learned? Maybe I st... ...
Boiled thousands of Yellow Bone Fish
The Yellow bone fish, also known as the top grade of river fish , is also known as yellow catfish. Sichuan people call it yellow capsid. Because of its tender meat, less thorns, delicious taste and rich nutrition, it is said to be rich in protei... ...
Fresh shredded pork
As long as you cook carefully, this dish is very delicious.
Braised Beef Brisket with radish
Braised Beef Brisket with radish is a very classic dish in Guangdong. It is red and bright in color, rich in soy sauce and thick in mouth. Braised Beef Brisket with radish can not only remove the smell of beef brisket, but also make radish more delicious.
Baked rice with tomato and chicken
Who says cheese slices can only be made for breakfast? Simple ingredients. With chopped baguifo cheese slices, you can also make a good dinner. -#Baijifu#
Hammermeat
The flavor of hometown CONGYANG.
——Mutton balls and white gourd soup
Many people are afraid of getting angry when they eat mutton. In fact, they can make mutton balls and melon soup with some winter melon. This problem can be easily solved. Two kinds of ingredients can complement each other. There is no need to w... ...
