Monascus powder is a fermented product. It's not a chemical pigment. It's not only harmless, but also has the function of dietotherapy. You can do it yourself.
After thinking for a long time, I finally pulled the grass on this red velvet cake. Looking at the red color, I can't help but make people happy. I feel extremely warm in the cold winter. The recipe of this cake is made by yourself. Because of t... ...
It's strawberry season again. I think it's beautiful to do anything for the strawberry with super beauty.
This cake is very red recently. It's almost new year's day. This color also suits the scene.
This is a super delicious barbecue. It's so delicious that it can't stop. Here are the tips for making a full honey barbecue. From the selection of ingredients, pickling, baking have a knack yo. Come to learn quickly. Warm up the menu of new yea... ...
If macarone is a sweet princess in the world of desserts, then red velvet cake is the queen of temperament. Whether it appears in the 19th century palace feast, modern film and television works or romantic wedding, red velvet cake suppresses the... ...
The Christmas tree and the Christmas Garland are indispensable for the Westerners to celebrate Christmas. Christmas wreaths are usually made of evergreen coniferous branches, decorated with pine nuts, and red fruits as bells. Hanging them on Chr... ...
Steamed dumplings more than every year means auspicious steamed dumplings made of goldfish are hearty and pleasant, with a big appetite. Interesting food makes our ordinary life no longer ordinary. At this moment, our heart and stomach are full
My son likes eating lunch meat very much. There are additives outside. Then do it yourself.
When I saw the heart-shaped mold of the chef, I came up with the idea of making a red heart with this mold ~ catching up with Christmas. I made the red velvet I like to eat in the scene. Just decorate it. It's very festive atmosphere ~ this mold... ...
Apart from roast chicken and bread, there should be a soft and non greasy dessert. It can definitely set off the Christmas atmosphere. It's small and fresh. Like 100. Wechat vickydanlan. Please comment on bean and fruit food
The origin of red velvetcake. There are different opinions. The dramatic one is that it originated from Waldorf Astoria Hotel in New York. Around 1959, a female guest had a meal in the hotel and enjoyed the red velvetcake. She was very intereste... ...
At the beginning of the new year, I made this red velvet strawberry cake for the occasion. It means that the new year is red and fiery. My work and life are on a higher level.
Qifeng cake is not only a compulsory course for beginners of baking
Fat cake with cherry blossom
The first cake made by myself
Zaohua New Year cake is a kind of Han folk snack. It can be used as a gift during the Spring Festival. Because the shape is like a flower, the New Year cake is called Huagao, or Zaohua cake. Huagao is one of the most annual food during the Sprin... ...