Chinese Food
All Recipes
Dried bean curd
No story. Just want to eat it
Spicy pot with rattan pepper
It seems that those who go to Sichuan don't need red lights and green wine. They just need a big pot of iron strings. They have the old taste that can't be forgotten and enjoy the rare simple happiness. Sichuan food mainly includes spicy food. P... ...
Hot pot with beef brisket
A dish for family in winter
Shredded pig ear with red oil
Perfect
Mapo Tofu
Mapo Tofu is a famous dish in Sichuan cuisine. Some people use the words Ma, spicy, hot, fresh, tender, fragrant, crispy and lively to describe this dish. They summarize its characteristics quite vividly. When you walk into Sichuan restaurants a... ...
Lotus root with red oil and vinegar
Hand made private dishes of heart blue [red oil, vinegar and lotus root] - when Lucas came back, I was cooking in the kitchen. The air was filled with the attractive smell of sauce. It's strange. Lucas didn't put down his huge backpack as usual.... ...
Chicken leg roll with lemon flavor
Although it's troublesome. But aren't all the troublesome dishes delicious?
Mapo Tofu
Mapo Tofu is one of the famous Sichuan cuisines in China. The main raw material is made of tofu. Its characteristics are hemp, spicy, hot, fragrant, crispy, tender, fresh and vivid. It is called the eight character proverb.
Fried tofu
It's said that Zhu Yuanzhang was born in a poor family. He used to be a beggar and a monk when he was young. Once he was too hungry to bear. He picked up the expired tofu discarded by others. No matter it was 37-21, he fried it in oil and stuffe... ...
Mapo Tofu
Characteristics of dishes - light yellow color, spicy, hot, fresh, tender and fragrant.
Boiled fish
I like spicy food. Because it's addictive and exciting, it can be incisively and vividly. Not only taste, but also vision. At the sight of the bright red pepper, I was unconsciously excited. The saliva secretion also accelerated. I was always re... ...
