Chinese Food

Stir fried pork liver with double peppers

Pig liver is rich in iron. Iron is very important for the growth and development of young people. It can improve the body's immunity. Lack of iron in the body will affect the growth and development of children. Attention and memory regulation pr... ...

Stir fried duck kidney

Duck kidney is sweet and mild, with carbohydrate, protein, fat, niacin, vitamin C, vitamin E, calcium, magnesium, iron, potassium, phosphorus, sodium, selenium and other minerals. Eating duck kidney can strengthen stomach and spleen. Because of ... ...

Salted rice noodles

Amway has a very simple pickled rice noodles. When I was a kid in my memory, my parents would make such a pickled rice noodles when they came home late or had fewer dishes. It can be done very quickly. It's very simple and fast. It doesn't matte... ...

Stir fried razor clam

Razor clams are fat this season. Chubby is very cute. Of course, it's delicious. Two little guys can eat a big plate. Before cooking, add the hot stir fried fresh dew of Jiale. Add fresh to the fresh. Easily make finger sucking vegetables. -

Fried jade snail meat in XO Sauce

I remember when I was interning in a coastal city in the north, the happiest thing was that a friend brought all kinds of fresh seafood from the island. I like eating conch best. I brush it clean. It's like steaming crab. I steam it for 17 minut... ...

Stir fried Asparagus

Asparagus is rich in protein, vitamins, calcium, phosphorus and other minerals. It has a lot of nutritional value. 1. Quzao health and cancer 2, protect blood vessels and reduce blood fat 3, clean the stomach and intestines, play the role of wei... ...

Stewed old head with sauce

Spring. Spring returns to the earth. Everything recovers. It's the best time to eat river fish. I like to eat the sauce made by my mother to stew the old head fish. I learned it after I got married. I also make it for my children every spring.

Tofu with preserved egg

Fried diced chicken with wild bamboo bean

Maodou and Zizania are regular guests on the table in spring and summer. They taste fresh and refreshing. They are not only delicious but also nutritious.

Fried bean sprouts with oysters

Not a spoon is full of isoflavones.

Mushroom and beef sauce

Are you still worried about how to match noodles for breakfast? Hurry up and make this delicious beef sauce with me

Braised eggplant

Shrimp cake

Delicious shrimp cake - I went to the food festival with my child the other day. My child tasted some shrimp cakes. I thought they were delicious.

Hot and sour yellow throat

Stir fried prawns

Stir fried salted vegetables with bamboo shoots and broad beans

Prawn casserole

Prawn rolls

Brunch's principle of good health and simple hands. Mexico corn roll gives your Brunch a full range of exotic flavor in minutes. Sasa collocation is full of rich hundred Gifford cheese. It is more layered and rich in Kwai cheese. It feels like a... ...

Braised dried bean with chrysanthemum

Braised Spanish mackerel pancake

Spanish mackerel is rich in meat, delicious, nutritious, solid and close in quality. It is easy to eat and tastes good. Spanish mackerel is rich in protein, vitamin A, minerals (mainly calcium), etc