In autumn, coriander will be put on the market in large quantities. It has the functions of relieving the appetite, invigorating the spleen and promoting harmony. It's easy to keep when it's made into salted vegetables.
Ha ha. It's cold. I want to eat some delicious food. It's so fat in autumn.
A cancer and cancer prevention recipe for Arctic shrimp. Shrimp contains selenium which is needed by human body. Selenium can promote DNA repair and the junction of damaged cells, inhibit the spread of cancer cells and accelerate their death rat... ...
The taste is rich. You can't forget it once you eat. -
Recently, I have eaten more beef. Let meat and variety. How can I have a cold dish without high-quality protein? Today, I can't stop eating poultry meat for lunch. It's very simple and delicious to marinate and oven, so as to ensure full nutriti... ...
As a native of Yunnan, it changes a lot in salted vegetables. Eggplant is the top of the list of salted vegetables. It's a favorite delicacy of Kunming people. It can serve food as well as side dishes. It's tasty, tasty and glutinous.
When I was a child, I liked to eat the dish my mother made. Now when I grow up, it's also a happy thing to be able to eat for the people I love.
Beans, also known as cowpeas, are rich in protein and a small amount of carotene, vitamin B and vitamin C. they are vegetables with high nutritional value. Beans have the effect of strengthening the spleen and stomach. The fiber in beans is good... ...
Jiangxi rice noodles. Made of pure rice. Cooking for a long time is easy to break. This is the characteristic of rice products. If you buy the powder that has been boiled for a long time, it must be the powder added with gelatin. It's not safe t... ...
Abalone with wings and tripe is a synonym for high-end banquets. It was not enjoyed by ordinary people in the past few years. Now the cultivation technology in the coastal areas is developed. There is not much money for one Abalone (of course, i... ...
It's a golden vegetable. It's salty, fragrant and sweet. You don't need chopsticks. You only need spoons to eat. Spoons after spoons make you want to stop. The more you eat, the more you want to eat.
Douban chicken. It's made of Douban. It's crispy and full of gravy at the entrance. It's easy to operate at home. Xiaobai can also easily take the delicious finger sucking. Get it!
Every autumn in the little bee's family, they will be crazy to store a kind of food. Although they are not good-looking, they have conquered the little bee family with their own connotation. It's Taro. It can be used not only as a vegetable, but... ...
Shredded kelp with vinegar is a great choice in summer. It's salty, fresh and spicy with vinegar, chili oil and sesame oil. It's rich in iodine. It's a small healthy dish on the table in summer that can enhance the body's immunity. Before, becau... ...
Gulu meat, also known as sweet and sour meat or sweet and sour pork, is a traditional famous dish of Han nationality in Guangdong Province. It belongs to Cantonese cuisine. It is cooked with sweet and sour juice and pork. This dish is one of the... ...
Since my daughter boarded, I've really lacked enthusiasm and motivation for cooking. I'm only busy on the weekend when she comes home. My daughter said that the school food was good. It was just tasted mediocre and not strong enough. So I made S... ...
Pickled cabbage is love Kwai brother. This super simple quick hand does not take too much nitrite. Sour, sweet and delicious. -
When it's raining, my favorite thing is to make a big pot like this. It's rich in ingredients and tastes good. It can satisfy all kinds of ingredients at one time. It's cold and rainy season. The sour and spicy taste is also the best way to reli... ...