Chinese Food
All Recipes
Chicken breast, okra strip, baby's supplementary food micro class
Chicken breast fingers for age - 12 months +
Refreshing snacks in summer - homemade cold noodles
Very healthy appetizer. No gelatin for sale
Spinach with nuts
In summer, you don't want to eat a small dish to save your appetite - nuts and spinach. It's sour, refreshing, crispy, appetizing and delicious. It can save your appetite. Spinach is soft, tender, delicious and fresh. It is rich in vitamin C, ca... ...
Fruit and vegetable salad
In the hot summer, I'd like to have a fresh fruit and vegetable salad. It's really healthy and low-fat. It's made by the lady who loves beauty.
Scallion oil noodles
The weather is sultry and the appetite drops. I always want to make some food to improve my appetite. In summer, my family's favorite is noodles. I tried to make all kinds of noodles to attract them. I tried [home style meat noodles], [beef Rame... ...
Learn to beat cucumber in cold sauce in one minute
It's a cold dish. It's simple but not casual. It's delicious and doesn't need to worry about gaining weight. It's easy to solve the problem of what to eat every day ~ ~ take a refreshing cucumber ~ I'll teach you one minute ~
Ice green bitter gourd drink
It's very easy to get angry in hot and dry summer. Everyone wants to drink some cold drinks to reduce the fire. But cold drinks can only reduce the temperature at that time. It's really difficult to play a role in reducing the fire. So I really ... ...
[five color shrimp tacos] with refreshing mango salsa sauce
It's a super delicious tortilla. QQ prawn and mango salsa are perfect match. The sweetness of mango makes this pancake refreshing
[Xiaozhi Qingre Cuizhi drink]
Hot summer is annoying. fanatical. I'll have a cup of celery balsam pear honey juice. I'll call it Xiaozhi Qingre Cuizhi drink. Recently, I'm upset and crazy. I drink the whole cup of bitter melon juice specially to reduce the fire. Pure bitter ... ...
Shredded kelp in cold sauce
Once I went to a restaurant for dinner. Before the meal, I had a piece of kelp silk. It was delicious. I ate two dishes before the main dish came up. As a result, I didn't remember the other dishes that day. I only remember this piece of kelp si... ...
Cucumber honey drink
The color of cucumber is green, fresh and crisp. It's just right with honey's rich fragrance. Drink a cup every day. Not only make skin more and more delicate, but also won't grow fat. -
Refreshing tofu pill baby's supplementary food micro class
Fresh tofu meatball is suitable for 12 months + today, we use pork, tofu, tomato and cucumber to make a refreshing tomato juice meatball. Pork and tofu are a good match for protein, and they contain different kinds of minerals. From the perspect... ...
Sauteed fish ︱ food table
It's getting hotter. At this time, it's salty and appetizing. It's very tempting to have the fragrant and fragrant coriander. Guests bring a piece of saut é fish in spring. Take the fresh bass without bones, fry it in oil first, then add the sau... ...
Tasty tripe
Pig's ear is rich in colloid. It's good for nourishing skin and body. The taste is crisp and crisp. The cooking methods such as burning, bittern, sauce and salad are delicious. This dish is mainly stewed pig ear. It's crispy, fragrant and tasty.... ...
Glutinous rice version [coconut and bean paste roll]
Making glutinous rice dumplings. Leaving a bowl of rice, it's changing. Making a coconut and bean paste roll with glutinous rice version. I don't know if there's such a recipe. Anyway, I've made it. I've also eaten it. That taste. Lever drop. Pretty good.
Fried shrimps with soy bean
It's a combination of chopped peppers, beans and shrimps, and seasoned with chopped peppers. The dishes are beautiful in color, delicious in taste and slightly spicy. It's really delicious.
Suxinjujing shredded Pleurotus eryngii. It's a good choice for cold dishes in summer
The apricot and abalone mushroom taste smooth and tender but crispy, which is a rare affordable food. Many people use it to make all kinds of hot dishes and soups. This time I tried to make this cold dish with Pleurotus eryngii. I didn't expect ... ...
