Chinese Food

Exclusive roast beef ribs

French fries

The baby wants to eat French fries. Mom will make a quick version of French fries without freezing. It's delicious.

Beef ribs in tomato sauce (detailed)

Grilled ribs with honey sauce

Our village's senior food is the top-notch Iberian black pork ribs . He also taught a unique recipe for barbecue. Today, let's make contributions to the recipe. Let's bake it. The taste will never be inferior to that of the grand hotel.

Stewed ribs with beans and potatoes

I always like sweet and sour pork ribs. Today, my daughter-in-law wants to eat potatoes and beans. Then make a stewed pork ribs with beans and potatoes.

Omelette

● egg bar. This name is made up by me. Hee hee ● egg bar. It can be eaten alone. It can cook porridge. It can make soup ● egg bar. It looks good on the plate. It also looks good on the Bento.

Ribs of cumin

With the air frying pan, it can replace the big oven to some extent. Because the big oven has a large array of volts and uses a lot of energy. So, when the baking result is similar to the air frying pan, it uses the air frying pan. It also feels... ...

Braised ribs with strong beer

As a carnivorous family, delicious ribs can't be rejected. They are delicious to Yun's fingers.

Braised ribs with Chinese chestnut sauce

I remember my mother used to like to make pork chops with money juice. Now my daughter often mentions her mother-in-law's dish. She says it's the most delicious pork chops in the world. Of course, it's a kind of warm and grateful memory. And I u... ...

Pork ribs with caramel

Very tasty Caramel pork ribs. Try it.

Sweet and sour spareribs

New method of ribs. Beer bacon onion ribs. Simple and delicious

The beer is delicious. Today, I'll change my style. I'd like to introduce a simple and crude oven dish with Chinese and Western integration. Yanjing U8 beer bacon and onion rib roast. The meat is crisp and fragrant. When it comes out of the oven... ...

Small pastry

Braised spareribs with glutinous rice

Roasted pork ribs with garlic

[fish kitchen - steamed] Hunan version of steamed pork with spicy powder

Sweet and sour spareribs with less oil and no frying

No frying. A relatively simple method

Braised spare ribs

Paste autumn fat -- Secret Cola ribs

Today is the beginning of autumn again. On this day, there is a saying of sticking autumn fat . It is popular among the people to weigh people by hanging scales on this day. The weight is compared with that at the beginning of summer to test the... ...

Sweet and sour spareribs (tomato sauce home style)

I prefer sweet and sour food. But there are two kinds of sweet and sour food. Some use tomato sauce and some use vinegar. Try both. This is the tomato sauce version. It's delicious. It's not very difficult.