Chinese Food
All Recipes
Stewed spareribs with Hericium erinaceus
Prepare ingredients and throw them into the ah pot of Midea and you can finish it with one click
Eight treasure porridge in electric pressure cooker
I'd like to eat something sweet in winter, but I can't beat myself up when I sprained my foot. Fortunately, there is an electric pressure cooker to help. Cooking a pot of eight treasure porridge. Simple. Sweet and nourishing. Adults and children love it.
Fat beef rice (beef well)
My son likes to eat my parents' and children's well. Sometimes he can only make cattle well when he is busy. In fact, in China, it's fat cow rice. It's just according to the Japanese practice. It's more exquisite. The fat cow I used first is the... ...
Omelette A kind of ️
14 / Nov. Monday
Braised rice with taro and preserved meat
Stewed rice is a kind of delicious food in electric rice cooker. It is simple, convenient and easy to operate. As long as there is an electric rice cooker, it can be operated. The ingredients can also be added as you like
Gruel for detoxification and beautification
Dried lilies have high medicinal value. It has the functions of detoxification, regulating the spleen, strengthening the stomach, removing dampness and accumulation, calming the heart and mind, promoting blood circulation, etc. It is mainly used... ...
Mixed rice and scallop
Stewed oxtail is a traditional Andalusian dish. It's very suitable for Chinese cuisine. It's the same as Chinese stewed dishes except red wine, tomatoes and Mediterranean spices. But it can let you find the delicious braised without soy sauce. I... ...
Taiwan braised rice
I want to make a bowl of Taiwan stewed meat rice. Most of the ingredients in my family are available. Shiitake mushrooms and Shanghai green are bought temporarily from outside. The cooked rice is quite satisfactory. It seems that a bowl of stewe... ...
Four black porridge
Irregular life, especially staying up late, can easily cause damage to renal function. It is very important for staying up late to keep healthy and tonify the kidney. Traditional Chinese medicine believes that eating black food has a good effect... ...
Purple rice and pumpkin bag
Now it's hot outside. I make it healthier. I use pumpkin paste and noodles. The color is more beautiful. The sweet and soft glutinous purple rice stuffing is really delicious.
Braised chicken leg with rice
Two years ago, we took a travel time. Xiaopang and I arrived in Tokyo on a typhoon night. Qi Qi, the newly bought umbrella, was destroyed by the wind. We couldn't bear to look back on the cold and hunger along the way. Finally, he hid in a very ... ...
Baked rice with cheese
In the spring when rice is left -- baked rice with cheese, delicious rice and vegetables you like to eat, and a bowl of delicious baked rice with mozzarella is very satisfying. Children love rice very much, and they ask for steamed rice every fe... ...
Braised pork with rice in casserole
Braised pork is a traditional Chinese dish. It is made in eight major cuisines. It tastes fat but not greasy, soft, waxy and sweet. A bowl of rice contains a piece of braised pork with fragrance. It's a good bowl of rice. Today, I made a braised... ...
Glutinous rice
A special cuisine in Huizhou. I used to eat when I was a child. Now I can hardly see what I have bought outside. I want to eat. Learn to do it myself.
Stewed glutinous rice with egg and bird's nest soup
We all know that the brewed egg has a very good milk promoting effect. Today we recommend adding some glutinous rice balls. Eating glutinous rice in the moon can help the repair of postpartum loose skin. In addition, the bird's nest also has the... ...
Fried Taro Cake
Taro is rich in protein, carotene, mucosaponin and various vitamins. It is an alkaline food. It can neutralize the acid substances accumulated in the body, adjust the acid-base balance of the human body, produce the effect of beauty and beauty, ... ...
Seafood porridge
My favorite seafood porridge in autumn and winter. It's warm in my stomach after drinking.
