It's super simple and convenient to make health congee with electric rice cooker. Xiaobai can do it, too. This healthy congee is often drunk not only for good Qi and blood, but also for light body and fat loss. I eat it almost once a week after ... ...
Kwai rice noodles are always resistant to sticky things. Though they don't eat much, they love to make a super simple brown sugar cake today. Strictly speaking, this is not a glutinous rice cake. Glutinous rice is cooked.
How do you usually cook rice? Perhaps the most important thing is fried rice with eggs. Today, I'd like to have fried rice with shrimp and miscellaneous vegetables. It's more nutritious with all kinds of vegetables
Today's fat reducing recipe - Pumpkin stewed rice with meat and vegetables. Sweet, soft and glutinous is the most delicious. It can not only eat full, but also need not worry about long meat.
As the saying goes, when autumn comes, pumpkins are pretty . The pumpkins in autumn are gradually mature. They are golden and attractive. There is no need to say more about their nutrition. Baidu will jump out of a lot of nutrition and efficacy.... ...
Porridge cooking is the easiest way to make all kinds of food. I made porridge today. Let's try it together.
Canadian Arctic shrimps are also called Arctic sweet shrimps or sweet shrimps because of their light sweet taste. The Arctic shrimp comes from the Arctic sea area of the northern hemisphere. The pure and cold water environment makes it pollution... ...
The Mid Autumn Festival is coming. I always want to eat mooncakes. I went to the supermarket and found that mooncakes are too expensive. It's too difficult for me to buy a delicious mooncake. Then make it by yourself. It may taste good
I tried to make the filling for the moon cake two days ago. It's really sweet and toothache →_ It's mainly to see that the stuffing of the finished ingredients is mixed with various additives and preservatives, which causes the moon cake to be p... ...
Now the soup is made in a pressure cooker or a pressure cooker. It's convenient and fast. It can be done in a few minutes. The taste of soft red beans and small glutinous rice balls is better.
Walnut - brain, intelligence, anti-aging, constipation, blood sugar, red dates - nourishing qi, nourishing blood, tranquilizing the mind, removing toxins, nourishing liver and wolfberry - eye protection, eye clearing, blood enriching, lowering t... ...
Blue and white fish is also known as oily carcass fish and green occupied fish. It is distributed in the western part of the North Pacific Ocean, China, North Korea, Japan and the Far East of Russia. The fish is solid. Each hectare contains 21.4... ...
Chestnut millet porridge can regulate the secretion of gastric acid and nourish yin and blood. It can effectively relieve the deficiency cold of the body and speed up the physical recovery of people. In addition, chestnut millet porridge can nou... ...
Drink more of this porridge in autumn. It's fragrant, smooth, thick and moist. Cook a pot every three to five times. Warm your stomach and warm your stomach. It rained for two days. The weather was cooler, especially in the morning. Traditional ... ...
I just got into a rising and falling hot pot. It can be raised, lowered and cooked to reduce the taste. It can be raised when eating hot pot to avoid the ingredients sticking to the bottom. This design is great. The most embarrassing thing when ... ...
The local green crab is also called red Charybdis. The cream is very fat. With onions, you can get rid of the excess fat.
[4060] it's a story of struggling to cut grains and stew rice in a pot There is no ibuprofen at home. I am so fragile. Jpg2019.8.21