Chinese Food

Calm down the fire mung bean congee

Mung bean porridge is a kind of porridge made of mung bean and rice. Mung bean is a kind of common grain. It is cold and sweet. It has the effect of clearing away heat and detoxification, reducing fire and eliminating heat. It is very suitable f... ...

Baked rice with shrimp and bacon and cheese

Glutinous rice egg

Fermented bean bubbles

Stir fried rice noodles with Zhejiang cuisine

Special fried rice noodles that can be often eaten in Wenling, Zhejiang Province

Garland glutinous rice breakfast bag

The reason why food is called delicious food is not only delicious but also good-looking. This garland glutinous rice breakfast bag is nutritious and delicious. The beauty control must not be missed. The formula adds glutinous rice flour. The ta... ...

Purple sweet potato and purple rice paste

I want to control my weight recently. Xiaocute also eats coarse food together. The nutrition is not reduced. Instead, she eats more delicious.

Honey meaning

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Stewed eel with rice

I like eel. It began with Eel Sushi. Eel meat is compact, delicious, tender and smooth. Whether it's sushi or eel rice, it's very delicious. Buy a quick frozen eel. Fry it for a meal. No Japanese ingredients. Recommend a try.

Congee with bean and rice

Zhang Wenhong advocates not to drink porridge and milk, but to think about nutrition. In special period, children should keep up with nutrition. That's another question. Is milk the only way? What about children not drinking milk? In fact, in ad... ...

Tremella cyanobacteria

The earliest folk ancestor worship day is not Qingming Festival, but cold food festival. Cold food festival originated from the commemoration of jieziti, a famous Minister of Jin State in the spring and Autumn period. It was close to the Qingmin... ...

Domestic yellow croaker

Kwai Chi dinner - Golden eel fried rice

I can also make Japanese materials at home. Soft and glutinous eel. With all kinds of vegetables. Golden eggs. Everyone likes it. Frozen pushao eel belongs to our refrigerator, which will be stocked all year round. The first recipe I released wa... ...

Soft glutinous and delicate

Caterpillar steamed bread

All the children at home like to eat pasta. They can't make it when they have time. This time, they still use the flour of golden dragon fish. Wheat flour with Australian wheat core.

Hot and sour shredded potatoes are refreshing

I like sweet and sour food very much. There are potatoes at home. Make a hot and sour potato silk.

Lunch meatball

BBQ pork with rice in casserole

Seafood congee with celery

I learned to make seafood porridge yesterday. I want to add vegetables today. So I made this porridge.

Congee for removing dampness and strengthening spleen

I've seen the health regimen column of the first issue. The recommended recipe of this congee for invigorating the spleen and removing dampness. Do it twice a week as it looks. Eat it for a while. Feel very good. Expel dampness and water. Streng... ...