Chinese Food
All Recipes
Zea maydis
Qifeng with millet and corn
Cake doughnut
A cake doughnut. The formula is low in oil and sugar. It is suitable for public health needs. Add a little chocolate and colored sugar beads to embellish it. On a sunny afternoon, make a cup of black tea, eat a delicious doughnut cake, and have ... ...
Glutinous rice egg
I remember the reading meeting. The food in the canteen was outraged by all. The only thing that satisfied me was probably salted duck eggs. A salted duck egg with sand and oil. With a bowl of rice. I'm satisfied. Later I worked. I often went ou... ...
Marshmallow light Cheesecake
The delicacy of light cheesecake is an unencumbered delicacy. It tastes sweet and sour, delicate and soft, just like marshmallow, soft and soft at the entrance. After a night of ice, it's a wonderful afternoon to share. It's a wonderful afternoon snack.
Sausages Sikang
Today's sausage Sikang is not sweet. It's salty. Add sausages with pure meat and fresh shallots. It's more delicious and nutritious. It's also very simple. You can bake Xiaobai at a glance. Most of all, this sausages Concord doesn't take any tim... ...
It's made for novices. It's a very low-cost French makaron. Science students bake
Macarone, also known as macarone, is a kind of French dessert made of protein, almond powder, white sugar and icing, and mixed with fruit jam or cream. Rich taste, crisp outside and soft inside, colorful appearance, delicate and small. Macaron i... ...
[cold tea, nut and soft Europe] the secret recipe for summer heat.
In addition to a good cup of tea, you should also pay attention to lightness in your diet. At this time, a piece of grain and bread that can satisfy your appetite may play an important role in your summer. Today, I use the cold tea with Taiwan c... ...
Cantonese yolk moon cake
The annual Mid Autumn Festival is coming. Mooncakes are indispensable. Make some mooncakes by hand to send to relatives and friends. It's full of heart. The following recipe can make 16 50g moon cakes.
Roasted chicken wings
It's easy to love each other, but hard to keep each other; if we want to keep each other, let love keep fresh. Wrap the condiment for love. Jump out of happiness from time to time. Let love grow in happiness. Just like Jiale chicken powder to ch... ...
Cranberry scum
Scone is the British quick bread. Its name is the place crowned by the Scottish Royal family. A stone with a long history and known as the stone of scone or stone of destiny. The traditional Sikang cake is made into a triangle, with oats as the ... ...
Macaron
It was born with a noble temperament. Face value explodes the watch. Capture many people's hearts in an instant. A little phyllocaron. Just look at its round shape and colorful color, it's a feast for the eyes. In addition, it's soft inside and ... ...
Classic celebrity afternoon tea Blueberry Cheese Cake
One of my favorite afternoon teas. I made one of my own than the loose and mellow 6-inch round mold I bought outside.
Plain toast
The simplest is the most beautiful. So is life. So is cooking. The original toast has natural and sweet wheat flavor. You can use your imagination freely based on it. You can eat it for nothing, and often make it fresh.
Shrimp with garlic and tin paper in Kunbo casserole
Since Kunbo casserole can bake sweet potatoes, it's even better to bake other things. Shrimp with garlic has always been a favorite. But the cooking utensils at home are not suitable for baking. It can be made with this Kunbo casserole. You don'... ...
Cereal Muffin
The children want to eat cake. Kwai made two eggs of Muffin Cake. This is a good muffin class. Kwai Fu is quick and pleasant. Love can be tried.
Chocolate nut macarone
Falling in love with a dessert may not only be because of its beauty, but also because of its taste. Every bite will be the enjoyment of the taste buds. If my dear wants to taste it, please try this chocolate nut macarone with me.
Walnut rice noodles Muffin
The baby is big. There are more and more kinds of complementary food. Simple rice noodles are not her favorite. Add baby rice flour into low gluten flour to make Muffin Cake. Use brown sugar. Also add walnuts and dried osmanthus. Full nutrition ... ...
Roast white crab
Portunus is tender and white. It is rich in protein, fat and many minerals. Swimming in winter, Portunus is the most robust individual. Generally, it weighs about 250g. The maximum weight is up to 500g. The female crab red paste is covered with ... ...
