Chinese Food
All Recipes
White radish cake
There's a little princess at home. Every day, I try my best to make breakfast for her. Hee hee. Mother's love is so great. Sheng Sheng changed me from a lazy cancer patient to a gourmet
Stewed tofu with Spanish mackerel
Home cooked food from childhood
Marinate steak
I haven't sent the tutorial for a long time. Friends, this is the way you want to marinate your steak. I hope I can help you. If you feel any trouble, I'm still in the home version. You can contact me.
Kung Bo casserole with sausage and rice
Baobab rice is a characteristic of Guangdong. There are many people who produce cured meat and Dachshund here. Their families also use it to cook rice from time to time. The rice is very fragrant and tasty. Recently, we started Kunbo food grade ... ...
Fried leek pie
I remember when I was a kid, I loved eating hot leek pies. When I came home from school, I would rush to the kitchen and pick up the pancakes I had just baked. I swallowed them with a few mouthfuls. Now I'm away from the north. It's not like wha... ...
Dumplings stuffed with pork and chili
I ate in the chaos hall at the school gate when I was in College
Fish flavored shredded pork
There's no fish in fish flavored shredded pork. There's no wife in wife's cake. There's no tiger skin in tiger skin pepper. There's no husband and wife in husband and wife's lung slices. There's no bridge in the rice noodle crossing the bridge. ... ...
Noodles, cabbage, bibimbap, and a large bowl of purr
The function of gluten in my family is only to stuff meat. But since so many people like to eat it in hot pot, it should be good to put it into the dish. So there is the gluten and cabbage cooking. It's suddenly cold these two days. If there's a... ...
Stir fried rice cake with hairy crab
It's a great honor to have this trial. As a senior crab powder, it's a perfect and enjoyable thing to taste a few Yangchenghu hairy crabs in the season when they are on the market. Usually, hairy crabs are steamed. Today, let's change the way. H... ...
Scallion cake
I don't want to go out when I'm staying at home. When I have noodles, I want to make rougamo. But I don't have meat at home, so I only have scallion pancakes.
Baby's healthy recipe
Why does Doraemon love Causeway fever so much? Every time I see it, my eyes will shine. At that time, I will think how delicious it is. Let it love the soft and sweet taste with the soft and sticky red bean sand in the middle. Which baby won't be greedy?
Authentic northeast meat dumplings with three delicacies (garlic, shrimp, mushroom and pork)
For all kinds of dishes, I think the food packed with stuffing is relatively simple. As long as I master the flavor and noodles skills of stuffing, I don't need to master the technology of heat. But because of the restaurant at home, simple tast... ...
Fried squid with pickled vegetables
There are not many fresh squid here. Most of them are hair soaked. My husband's comrades brought fresh squid with ice from Zhejiang, which made us feel the taste of the sea.
Prawns with cabbage food table
Braised cabbage with prawns is a very classic Shandong dish. The cabbage absorbs the prawn soup. It tastes very delicious. And learned the method of shrimp oil and shrimp soup. It can be used in various dishes to make the ingredients fresh.
Crispy sesame without frying
I remember that I like to go shopping with my colleagues in the supermarket near my work place when I have nothing to do during my lunch break. Every time, everyone will buy a variety of different flavors of Ephedra. It has become a necessary sn... ...
Cream cupcakes
Because there are so many children at home, they always like making cupcakes.
