Recently started this Kunbo food grade casserole. It's a kind of casserole that I've never heard of before, dry burning, hot and cold without breaking . Baked chicken with salt is a delicacy I like very much. The attractive fragrance is unforget... ...
Salt baked chicken is one of the representative dishes of Guangdong Cantonese cuisine. It is famous for its classic dishes at home and abroad. The salted chicken leg is baked in the oven. The flavor is still good. The taste is very good.
My son likes to eat chicken, soy sauce chicken, salt baked chicken, white cut chicken No chicken is no joy. Mother often tries to make delicious chicken for her son.
Everyone likes to eat shrimp. Its protein is several to dozens of times that of fish, eggs and milk. It also contains rich minerals such as potassium, iodine, magnesium, phosphorus, vitamin A, aminophylline and other ingredients. Its meat is as ... ...
It's the way of salt baked chicken with Cantonese cuisine to bring you this salt baked rabbit today. In fact, the salt baked rabbit meat water baked with coarse salt is very well preserved. It's different from the salt baked rabbit meat made in ... ...
I always like chicken feet very much. I like different tastes. I usually make braised chicken feet. Today, I make salt baked chicken feet and chicken gizzards. Salt baked chicken feet are a famous Hakka snack food. They have been popular since a... ...
Baked chicken feet with salt is a traditional dish with complete color and flavor. It belongs to Cantonese cuisine. It originated from Meizhou City, Guangdong Province. Because the Central Plains and the mountainous areas of eastern Guangdong ar... ...
Christmas is coming soon. Everyone starts to prepare Christmas food. Last weekend, we made Santa's bun snack together with our daughter. This week, we want to continue to make Christmas food. We chose chicken. I like to eat salt baked chicken. B... ...
There are a lot of recipes on the Internet. But most of them are easy to write. There are many tips for making a good chicken. You should make a sauce. You've eaten it many times outside. I think it's very delicious. I've tried to make it many t... ...
As a foodie, I occasionally saw how to make salt baked chicken feet on the Internet. I wrote down the steps. I bought salt baked chicken powder and turmeric powder on the Internet (these two ingredients haven't been seen in the supermarket here.... ...
Salt baked chicken is a special traditional Hakka dish of Guangdong cuisine. It's also one of the local Hakka dishes in Guangdong. It's made by baking the whole chicken in an iron pot with coarse salt. It's easy to eat and not easy to make. In f... ...
We have a new oven. Roast a delicious salted chicken. It's simple and delicious. The smaller chicken is easier to roast. The chicken I bought this time is a little bigger. So it's longer to bake.