Chinese Food
All Recipes
Taoshanpi moon cake
It's the Mid Autumn Festival in less than a month. If you want to find a moon cake that is the healthiest for children, it's taoshanpi moon cake. This is a very poetic moon cake. The preparation of materials is much simpler than Cantonese, Sovie... ...
Yellow Peach Cheese Pie
Yellow peach season. How can I miss the baked food of yellow peach. And yellow peach slices. It's so nice. Mold - one (16 cm diameter) pie plate with chrysanthemum in wunuo is made of Xiaogu's recipe. It needs to be made one day in advance and r... ...
Marguerite biscuit
Children like to eat crispy margaritas. But they buy them more often. Let's not talk about additives first. In terms of sugar, it's too sweet for children. So they plan to make them at home. Sugar is reduced. Healthy.
Coffee, cranberry, sweet potato, whole wheat, soft Europe
Mellow black coffee, sour and sweet cranberry, soft and waxy yam. Combined, it can be made into whole wheat soft Europe with strong wheat flavor. The skin is slightly hard. Inside are soft coffee bread and q-shaped yam. Cranberry dry mixed with ... ...
Sweet rose yogurt Mousse
Sour rose yoghurt mousse. It's fresh and smooth. It's very suitable for tasting with your favorite friend or partner in autumn afternoon.
Maple Muffin
In the morning of September 19, 2017, I woke up before five. It's going to be light. Just a touch of fish belly white. The color of trees and buildings are fresh. All of a sudden, I think of the maple muffins I ate in my girlfriend's house last ... ...
Walnut cake, vegetable oil and butter plate
Walnut cake. The most classic Chinese pastry. There are many ways on the Internet. Combine them. Make vegetable oil + butter version very crisp. Not greasy at all very delicious. -
Imitation of Hong Kong meixinliuxinruhuang moon cake
This recipe is 50g * 45, which refers to many recipes. Why can't we solve this problem with the principles we know? I've compared the methods in practice, and the time has been shortened by a few hours. It's very practical. The steps of moon cak... ...
Crispy egg yolk
When it comes to Chinese dim sum, egg yolk crispy is the pillar of the stage. The bright yolk is wrapped by the smooth bean paste, which is covered with layers of crispy skin. It's so delicious that you can't stop eating it. This mid autumn fest... ...
Match biscuit
It's lovely and delicious - little fresh
[grape Cranberry biscuit] evoke the original intention of baking
Do you remember making cookies for the first time? I bought the first oven at home. I started with the most basic biscuits in people's mouth, as well as the raisins and cranberries at hand. I hurried to make them. The satisfaction of putting the... ...
Where should I put the color powder
In fact, I'm not happy. I still have a good hope in my heart. There are people who are worried about it. Have you ever crossed your river Make a clover. Hope we all get better. It's still butter and crisp. It's light with Matcha powder~
Pumpkin tart with milk flavor
Crispy outer skin, sweet and smooth inner filling. Egg tarts can always satisfy children greatly. Although the egg tart is delicious, many people are afraid of it. They think it's too difficult to make it. But the egg tarts for a few yuan are no... ...
Golden croissant
Enjoy the baking process
Nougat
emmmm… The first time I wrote a cookbook, my classmates all boasted that it was delicious.
DIY peanut & Sesame nougat
I'm tired of yesterday's moon cakes. Today, I'm making cow rolling sugar to satisfy my craving. Crispy peanuts and marshmallows are made into brushed nougat. They are most loved by children's paper. I'm no exception for snack control. But it's n... ...
