Chinese Food
All Recipes
Nourishing pigeon soup
Autumn is coming soon -- paste autumn fat in advance
Fried matsutake with butter, grilled matsutake with charcoal, steamed matsutake with cloud legs, food table
Tricholoma matsutake is precious. It also has a delicate and unique medicinal fragrance. Butter frying gives matsutake a more fragrant taste, while charcoal baking keeps its freshness to the maximum extent. Steamed matsutake with cloud legs. The... ...
Glutinous rice large intestine
When I was a child, I saw grandma do it once. I helped to do it. This time the taste is very good. Write it down and do it next time. This time, it's much better than the local glutinous rice sausage in Taiwan.
Jimihua (air frying pan version)
I don't like fried chicken and rice flowers, so I made them in an empty fryer. The children eat healthier.
Mashed potato
Bring dinner with you and share it with your colleagues tomorrow.
Steamed okra with minced garlic and vermicelli
Okra is an annual herb. It belongs to Malvaceae. Nickname - croissant, coffee, okra, eggplant, etc. It originated in Africa and was introduced to China from India in the early 20th century. Its edible part is pods. Crispy and juicy. It is not gr... ...
Braised pearl with sea cucumber
The sea cucumber itself is tasteless. It depends on absorbing the taste of other ingredients and seasonings. Therefore, Taitaile chicken sauce is very important at this time. Sea cucumbers absorb its flavor. -
Stir fried chicken feet with spicy sauce
When summer comes, it's easy for people to have no appetite. It's also easy for them to get tired. Their natural resistance is also easy to decline. No, my upper eyelids of two eyes are swollen like those of baozi today. No wonder my eyes are so... ...
I didn 't expect that you were like this
Last week's live broadcast was intended to make this spicy chicken shreds. But for some reasons, other dishes were made during the live broadcast. However, as a gourmet ge you, I have always been dedicated and responsible for the premise. Last w... ...
Broccoli
One of the dishes grandma taught me
[coconut flavored bun] - produced by couss chef cm1200
The soft milk flavor small meal bag. The addition of coconut makes the fragrance stronger. It's quite good with milk as breakfast.
Stir fried shredded cabbage
The original intention is to tear Cabbage by hand. After washing the water, you can directly lift the knife to start work. Only half of it can react. But you can eat it by yourself. It's mainly fun. OK ~ ~ cabbage silk can also make the same tas... ...
A good prescription for dispelling dampness and burning
In the rural areas of Southern Fujian, Shaluo soup is an oral prescription to eliminate dampness and fire. There was a neighbor who had hepatitis. After she was hospitalized and discharged from the hospital, the doctor told her that she could dr... ...
