Chinese Food
All Recipes
Korean fish cakes that kill all fish cakes after repeated trials
This thing can be made a little more at a time. It's frozen in the refrigerator. When you want to eat it, take it out and defrost it at room temperature for 10 minutes. It's very good to make soup or fried rice. You can also prepare it when ther... ...
Flavor of scallion pancakes
The unique aroma of onion after being oiled. It's mixed with the wheat taste of flour. It's salty and crispy. It really makes people think twice. When they were little, Xiaomei always kept by the kitchen. Waiting for mom to bake onion pancakes. ... ...
Stir fried shrimps
For a native of Jiangxi, it's spicy to eat seafood.
Fried matsutake Rosemary in butter
One of the reasons for the high price of Tricholoma matsutake is that Tricholoma matsutake still cannot be planted artificially. Because of the growth cycle of Tricholoma matsutake, it is a mystery to human beings - the life of Tricholoma matsut... ...
Pickled pickled vegetables
When the cabbage is put into the container to be salted, it must be pressed to prevent it from floating, eating too slowly, and then it will be broken. I don't know which part is wrong.
Roasted pumpkin salad with shrimp and avocado
It's too hot. Use whatever you have in the fridge.
Stir fried clam
The meat of clam is delicious and fascinating, especially the spicy fried clam is delicious in the mouth. -
Sugared erhas bread
It's crispy outside and soft inside. It's a kind of bread with fine organization. I added coarse granulated sugar to the surface of the bread. It makes this Haas bread more sweet. It also adds a lot of points to its appearance-
White pepper (Hunan specialty)
It's a delicious food in my mother's hometown. Every year, my mother makes it. This summer vacation, I'm at my mother's home. So I specially learn how to make it.
Braised mushroom with apricot
Simple ingredients and simple steps can make Pleurotus eryngii have the taste of braised meat. It's quick and delicious. Let's go~
Stir fried conch with hot sauce
Benbao loves seafood very much. He bought frozen conch when he visited the supermarket.
Noodles in fish soup
Fish noodle. I often make breakfast. It's fast and delicious. The essence of boiled noodles is soup. Fish soup is added to the soup with wife's fresh chicken juice to make noodles. Healthy nutrition. Sweet and delicious. PS - three portions-
Chinese yam and dangshen chicken soup
After the local chicken is chopped and blanched, and several herbs are added to the soup. The soup is clear and delicious. It is also a good tonic.
Vegetable three fresh pie
I have a bad appetite in the hot weather. I like to eat vegetarian food. This vegetable three fresh pie is made with fresh chicken sauce. It's even fresher. It's delicious. The design of the mouth of the fresh chicken juice is very humanized. It... ...
Watermelon cookie
Biscuits are often made at home. Some time ago, watermelon shaped bread and toast were very popular. Today, I had a sudden inspiration to make a watermelon biscuit. At home, there are red koji powder and Matcha powder. Matcha powder makes melon ... ...
