Preserved egg with tofu. Don't use fireworks. It's light and easy. It's also a meal. Eat by yourself. Don't bother too much. Just break the tofu. Although the plate is not big, it's natural. Isn't it? Tofu to choose lactone tofu. So tender. Just... ...
Fried rice, rich in nutrition, few materials, fast and delicious. Fried rice with bean, sausage, onion, oil, salt, soy sauce and other simple ingredients. Maodou can improve the memory and intelligence of the brain. It contains rich edible fiber... ...
It's convenient to marinate the lean meat every time. Want to make noodles, boiling soup, or other. Just take them out at any time and put them down. Not afraid of no taste. It's in the fridge. It's OK for a week
Chicken soup is the best tonic soup, especially hen soup and black chicken soup. It also has the function of preventing and curing cold and bronchitis. It is better to add yam and white radish, detoxify and ventilate, quench thirst and generate ... ...
There are many fish in the market. Many kinds of fish asked the seller. They knew their names at that time. They forgot their names when they came back home. Some of the fish were just local names. I asked them what they wrote. They didn't know.... ...
Mommy said - you should eat something nutritious just after the operation. You can eat whatever you want. (Mommy doesn't know how to cook, so she makes me self reliant)
A person. A dish has a different taste.
I really want to eat pot stickers recently. However, I know that there is no pork and corn filling in the pot stickers shop. I have to make my own food and clothing. The first time I make it, it works well.
How to make ribs is a delicious thing. It's a perfect match with kidney beans and potatoes.
8.23 this is a story of inexplicable sadness and joy when I think of going to summer and coming to autumn I know how to get rid of the heat today. So what do you eat? After the preliminary treatment of spicy cabbage yesterday, I left a cabbage h... ...
Now the shrimp meat is good this season. It's ready to eat.
It's not easy for me to stew chicken leg once. After all, there's no motivation to stir up these hard dishes for one person's meal, but I really miss the taste of chicken leg. If the big chicken leg is clear, it's stewed to the bone free taste i... ...
If you want to stay away from the heat and stick the autumn fat, let's make a live eel porridge with rice cooker to replenish blood and Qi.
The formula is included in everything. My first Chinese pasta book . Quantity - 16