Chinese Food
All Recipes
Beef ribs with Curry
Thank you for the trial opportunity of douguo. Thank you for buying such good food materials. Stay at home and enjoy the delicious food.
Beef ribs with Curry
Thank you for the trial opportunity of douguo. Thank you for buying such good food materials. Stay at home and enjoy the delicious food.
Stir fried mung bean sprouts with leek
Simple and refreshing. Kwai. Compared with bean sprouts, little guy prefers to eat mung bean sprouts. Mung bean sprout has a high medicinal value. According to traditional Chinese medicine, mung bean sprout is cool and sweet. It can not only cle... ...
Eel Sushi Roll
My fat man likes sushi very much. It's valuable to eat out all the time. So I often make some simple things at home. Just choose the materials he likes. The rice is cooked in an electric cooker. It's very easy to roll it up. -
Steamed spareribs with pumpkin
There is less original fat in the steamed vegetable. It can save all kinds of nutrients of the vegetable to a large extent. It is more in line with the requirements of healthy diet. Take care of the ingredients. Put them in the steamer and wait ... ...
Shrimp with tea flavor
It's a dish we ate 10 years ago. I have eaten it in Wuhan No.35 hotel. I always remember it vividly. With the taste in my memory, it's a perfect replica. I love hometown. -
Lotus root, spareribs and corn soup
Autumn is coming so soon. I feel there is a small north wind blowing. Drink some soup at this time. It's simple, delicious and dry. Electric pressure cooker is more time-saving and labor-saving. It can also be boiled slowly in a small heat with ... ...
Stewed sheep and scorpion with zero mistakes
After college, almost every time mom and Dad take over, they will go to eat sheep scorpion together. I feel that I have a kind of honey feelings for sheep scorpion. There is absolutely no simple way to do it. I will share it with my meat loving partners.
Stewed wheat with three diced Purple Rice
In private, I think it's really a southern snack. It's transparent skin, soft and waxy inner stuffing and flower like shape. It's as beautiful as Jiangnan woman. I don't often make this dessert. But every time I make it, I always have a little g... ...
Braised noodles with spareribs and eggplant
Hand rolled noodles are rich in carbohydrates, which can provide enough energy and absorb a lot of water during the cooking process. 100g hand rolled noodles will become 400g after being cooked, so it can produce a strong sense of fullness. In a... ...
A combination of health preservation and delicacy
After the weather became cool, the family had appetite for food. Hua'er went to the kitchen these days and made more meat appropriately. Both parents are old. They are making meat. They are different from before. In my impression, I have survive... ...
Roast lamb chop with black pepper
Thank you for buying the net. Thank you for douguo. I've received the lamb chops of I buy the net ~ ~ the quality is excellent ~ ~ even someone likes - wife. The lamb chops are good. They must be delicious. ~~Take advantage of the good weather o... ...
Hetaosikang
Hetaosikang is nutritious, easy to make and easy to carry. The material given here is about 12 circles with a diameter of 5cm. -
ICA nut fruit oatmeal curry fried chicken
Today's chicken leg meat is taken from yesterday's chicken leg bones. It's been marinated overnight with seasoning. It's all delicious. I was going to make curry rice. Think of fried chicken with beer for one person. After eating this meal, I re... ...
Original chicken soup
Chicken wine soup is the legendary yuepo soup. People used to live in difficulties. Women had to mend their bodies when they had children. Chicken soup became the first choice. There are different ways to make this soup. Some places do not add s... ...
