Chinese Food
All Recipes
Stir fried diced chicken with chili and bean paste
Stir fried diced chicken with spicy sauce. Cooking depends on luck. It tastes good
Clam soup with white gourd
It's easy to lose appetite in summer. Even the soup is too greasy, it will make the baby lose interest. There is no oil in the clam soup. It's also fresh with clams. At the same time, clams are rich in zinc. It's very suitable for hot and dry su... ...
Plain toast
I like original toast best, because there are thousands of possibilities. Sandwich, toast pizza, toast BaoFan Breakfast has changed a lot.
Stir fried meat with towel gourd
Eat loofah often. It can help you to treat sinusitis, pharyngitis, cold cough, insufficient milk, hemorrhoids causing bloody stool, neuralgia, urticaria, alopecia areata, excessive foot sweat. It can also effectively whitening and anti-aging.
Stir fried lettuce
I'm from Northeast China. I don't eat bamboo shoots very much in my hometown. I've heard that stir fry is OK here. But the taste doesn't suit my taste very much. I don't like shrimp skin very much. But I suddenly think that they are very suitabl... ...
Asparagus in cold sauce
Asparagus. Some people call it the king of vegetables . It has the function of anti-cancer, reducing blood pressure and reducing weight. When lacy gentleman just knew it, it was still very expensive. The price was prohibitive. Later, I lived nea... ...
Fried minced meat with string beans (Longya beans)
It's a super dish. The master doesn't even eat shrimp. He empties the whole dish. He even mixes the juice with rice.
A land of fish and rice
Fragrant green beans, sweet corn and fresh and tender fish are very good match, plus the appetizing color of carrot. The taste of this dish is wonderful, fresh and tender. It is full of the elegant air of the south of the Yangtze River. Its appe... ...
Vegetarian 8-day corn soup with rice noodles
Vegetarianism 8 days. Getting used to vegetarianism slowly. Simple and comfortable
Baked spaghetti with bacon and cheese
The first time I heard the word spaghetti came from my former students. They just returned from Italy and transferred to my class. They always don't like Chinese food. They cry and tell me they want spaghetti. What kind of spaghetti do I think? ... ...
Salmon burger with black pepper
Although the merciless years have pushed me away from the ignorant and immature age, they do not prevent me, who is strong in nature, from recalling the innocence. I remember that when I was a child, the delicious food was to cut the steamed bre... ...
Spicy shredded chicken
One year, I went to Guilin, Guangxi for a tour. I ate the dish of shredded chicken. I never forget it. These days, the weather is getting hotter and there is no appetite. So I made this cold dish. It's appetizer and delicious. It's also meat and... ...
Braised asparagus with bamboo fungus in golden soup
I've seen this dish in the restaurant. It's very healthy and nutritious. It's good in appearance. It's usually drenched with high soup. It's healthier and better looking to change into golden soup. In fact, the golden soup is not mysterious. It'... ...
Shenqi pork waist soup
It can strengthen the body and strengthen the body. It has an effect on the treatment of deficiency of lung and spleen qi. Shenqi pork loin soup Shenqi pork loin thicken soup (pork loin, dangshen, Huangqi, thicken fruit, salt) Shenqi pork loin thicken soup
Spaghetti
Noodles are also called rice noodles. They are loved by people because of their unique sour taste. The main ingredient of pasta is noodles, but the ingredient is the key. Because it's not the common water that cooks the noodles. It's a kind of s... ...
Thai style mango glutinous rice
Travel all over Thailand. Whether it's a market, a restaurant, or even an airport terminal. The sweet mango glutinous rice is the most popular food for tourists. Mango glutinous rice, as a dessert that must be tried in Thailand, is also a good i... ...
