Chinese Food
All Recipes
Crystal fresh roll
White radish is a kind of radish. It is the fresh root of radish in Cruciferae. There are many varieties of radish, including white, red and green, but white radish is the most common. White radish is a common vegetable. It can be eaten raw or c... ...
Quick lunch chicken and cowpea
The story behind... I've swallowed the system three times. I don't know if I can do it this time. I'm so tired that I feel like I've been crushed by a bulldozer... Cowpeas are going to break in the refrigerator. Eat them quickly... -
Cocoa whirlwind cake roll can be both positive and negative
A cake roll that's delicious without cream
Delicious but home cooked tomato scrambled egg
I just want to teach you how to peel tomatoes with a spoon.
Three delicacies
Authentic northeast famous BTV warm taste
Soft tea and cheese
Bread with different recipes has different taste. You can also add accessories according to your taste to make a kind of bread you like. In fact, you can mix different ingredients to make a nutritious and delicious bread. Cheese and bacon are al... ...
Fried shredded pork with water bamboo
My father loves water bamboo very much. Father's Day is coming soon. Make water bamboo shreds for my father. I wish him a long and healthy life. -
Stewed Drumsticks
When I was a kid, my dad cooked for me. Today, I cook for my dad. On father's day, my friends learn to cook a chicken leg pot for my dad on weekends.
Sausage salad rose bread
It's great to make pattern bread with square molds. One small super cute one by one. Children at home like it better. They can eat two at a time. With ham and salad dressing, it's slightly salty and tastes better. -
Braised eggplant
When I came to Chongqing, I thought it was the best dish to eat. I didn't find the right way at first, but I couldn't do it well all the time. Then I finally finished my own braised eggplant after continuous attempts.
Hot and sour potato shreds
Not gorgeous, but love. -
Mixed cabbage with chrysanthemum
In summer, if you have no appetite, you can have some light and refreshing cold dishes -
Stir fried cucumber
Cucumber is one of the most common vegetables in summer. There are many ways to eat it. Pickled cucumber belongs to Sichuan cuisine. It's easy and appetizing to make.
Walnut and cranberry
Before. My family didn't like oubao. They didn't make oubao many times. This year, they said to me, European bread is popular in bakeries. It used to be so popular. I've always liked European bread. I only like three people in my family. I want ... ...
