Chinese Food
All Recipes
Scallion flavored soda cake
Soda biscuits. Also called soda biscuits. Although they are ordinary in appearance, they do not prevent this biscuit from becoming a regular snack for home and travel. The taste is salty, fragrant and crisp, and the production process is not com... ...
Cake with heart
On Valentine's day, it's the best time to have a piece of cake. It's a surprise to cut it.
Scrambled egg with tomato
A dish my son likes
Stewed pork in casserole
When it comes to braised pork, it is estimated that many people will find it greasy and not delicious. My husband thinks so, too. But since I learned how to make braised pork secretly, he said that my dish is fragrant, soft, waxy and delicious. ... ...
Cucumber, carrot, pickle
The pot must be made of glass. Before making it, scald it with boiling water. There must be no water in it that must be dried.
Spicy cold noodles
When it comes to cold noodles, maybe every family has a unique secret system. But no matter it's spicy or spicy, the best cure for low appetite in summer must be a bowl of spicy and appetizing Sichuan style cold noodles.
Kwai cold noodles with sesame sauce
It's summer. Crispy cucumber can be the first choice for cold noodles. Simply mix the seasoning with fresh, spicy, sour and fragrant ingredients. A quick and refreshing meal will definitely win the praise of one family Kwai.
Stir fried loofah
There are many benefits of eating loofah in summer. Rich polysaccharides can increase intestinal activity, relieve constipation, and loofah is refreshing and fire-fighting. It is always good for the elderly and children to eat some loofah.
Fried rice with mushrooms and seasonal vegetables
Fried rice with matsutake, a seasonal vegetable. This is children's favorite dish with matsutake. The unique mushroom flavor of Tricholoma matsutake is more intense against the sweet of carrot and the fragrant of pea. The sweet and fragrant of t... ...
Old French
French pasta method is a kind of operation technology in the method bread. By adding pasta, the mixing is reduced and the flavor is increased.
Dharma stick (old method)
There is a baker who has been dedicated to baguette bread since he came into contact with bread industry. This bread has the weight and mystery of Europe. Baguette, infinite space, taste and flavor are completely determined by oneself. Ask what ... ...
Steamed sea bass with black bean and pepper
Steamed perch with black bean and pepper. The meat is white and tender, with a delicate fragrance and few thorns.
Stir fried pumpkin seeds with zucchini
[339] it's a story where you have no energy to spread your mind, blind to dish names and write poems. Just like this, how do you love it See you in July 2018.7.31
Kelp and agaric thin meat soup
A quick and nutritious and refreshing soup. Kelp is the king of iodine dish. Eating kelp often helps to relieve disease and prolong life. Kelp contains a large amount of alkalis. Kwai kelp helps to balance the acid-base in the body.
