Chinese Food
All Recipes
Steamed orange with salt
What about coughing in autumn? It's better to steam oranges with salt.
Stir fried red vegetable moss
Red vegetable moss. The most famous name is Hongshan vegetable moss. It is said that the origin is only around Baotong temple, Hongshan District, Wuhan. Another name is Baotong Temple dish. According to historical records, red vegetable moss has... ...
Braised macaroni with tomato sauce
This morning, his father seldom gets up early. He cooked macaroni in egg soup which he thought was very delicious. But the children are not very grateful. Because his father is so healthy. Except for the salt and eggs in the macaroni, it is clea... ...
Hot and sour potato shreds
I can't cut potato shreds very well. In order to take a picture, I asked a friend from Chengdu who is very good at Dao skills to help me. I really don't need to be so careful when I eat.
Stir fried broccoli
Refreshing dishes.
Braised meat with Taro
The nutritional value of taro is very high. It can be used as a staple food as well as a vegetable material. It's a tonic for all ages. Taro is an alkaline food. It can neutralize the acid accumulated in the body, adjust the acid-base balance of... ...
