All Recipes

Vegetable and shrimp egg soup

I don't like leafy vegetables and shrimps very much. I like them very much when I put them in the egg soup. Haha

5 Steps

Stir fried agaric with garlic and pumpkin

It's a dry season in spring. You need to eat more light and nourishing food. Today, I made garlic, zucchini, Haihong, fried fungus for my family. It's nutritious and not greasy. It's flavored with garlic. It's really a delicious stir fry in this season

20 Steps

Sausage bag

Fragrant sausages. With soft bread. For breakfast. Afternoon tea. Adults and children love it.

6 Steps

Hawthorn in icing

Hawthorn is a unique fruit variety in China. If you eat it directly, it tastes extremely sour. Maybe many people don't like it. But if you make it into icing hawthorn, I'm sure you like it. It's sour, sour and sweet. It's really delicious. -

8 Steps

Maoxuewang

I just want to eat it. I'll come back and make it. Maybe it's different from the restaurant. But it's delicious. I recommend taking photos next. I don't know how to make it. It's what it looks like.

4 Steps

Spaghetti with meat sauce

My daughter likes spaghetti. It's easy and convenient to make by herself

5 Steps

Healthy lemon yogurt Muffin

I prefer sweet food. But every time I go to buy a cake, the ingredients are really scary. So I make a healthy, delicious and appetizing Muffin Cake at home.

6 Steps

Pumpkin Cream rolls

Pumpkin is rich in carotene and vitamin C. It can strengthen the spleen, prevent gastritis, prevent night blindness, protect the liver, make the skin tender, and neutralize carcinogens Ha ha. I'm Baidu porter. I really need to record this bread.... ...

19 Steps

Chinese toon omelet

Chinese toon is a delicacy given by nature in spring. Its unique delicacy is unforgettable. Chinese toon bud is rich in nutrition and has the function of dietotherapy.

11 Steps

Stir fried mushroom with lotus bean

Mushroom plus vegetables. Crispy and crisp. Simple and quick. Nutritious. Attractive color. Home dishes are Kwai TSE.

7 Steps

Stir fried celery and dried parsley

Hi, everyone. This is lucky's daily life food diary. Let's pay attention to it when you come in. There are articles and videos updated every day. If you have any questions, please let me know.

6 Steps

My breakfast tofu soup

Tofu soup has been eaten by everyone. The tastes vary from place to place, because one side of water and soil nourishes the other. Douzhai cake in tofu soup is a special product of Changzhou. The small one has a dime big, cream yellow, crispy an... ...

6 Steps

Bagel bread

It is said that in the ancient Christian society, the round bread (the round pasta in the ancient sarcophagus paintings of bishops) was the earliest predecessor of Baguo. Later in 1683. A baker in Vienna, Austria, paid homage to the emperor of P... ...

21 Steps

Home cooked dishes - stewed spareribs with garlic

This is a home-made dish from snacks. Crispy ribs, soft waxy potatoes, mixed with sweet and sour garlic juice. It can't stop.

12 Steps

High fiber cheese soft European bag

This recipe is the amount of two loaves. About 500 grams each.

18 Steps

Danish blueberry sweetheart

No matter where you are, please believe that in this fast changing world, there is a constant heart thinking about you every moment. I miss you. Life is too simple. Dessert becomes the source of all happiness. However, among many desserts, only ... ...

33 Steps