Chinese Food
All Recipes
Kwai seafood congee in winter
In the cold morning, make a bowl of shrimp and abalone congee for your family. Nutritious and delicious, you can cook quickly in Kwai Chi. It's the most suitable morning. -
Orange and shrimp salad
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Mung bean ball
It's the taste of new year. It's also the taste of mom. When I was a child, my mother would fry mung bean balls every new year
Pork with honey sauce
I was so excited that I was finished. I forgot to take photos. I borrowed the pictures I found on the Internet first. If there is infringement, I will delete them immediately.
Tomato and mushroom soup
Flammulina mushroom and tomato soup. The soup is delicious, nutritious, full of color and flavor. Tomato contains lycopene. It can resist oxidation and anti-inflammatory. The soup tastes delicious. It can also enhance immunity. Life a solanacell... ...
Fried egg with mushroom and tomato
Today's dish is an ordinary and classic popular dish in our family. It's an improved fried egg with tomato and mushroom. White jade mushroom is rich in protein, amino acid, vitamin and various microelements. It has many edible effects, such as i... ...
Fried lotus root
Lotus root is a kind of dish that only northerners like to cook. When I was a child, I could only eat it when I wanted to eat it. I like to make lotus root with crispy lotus root. It's Crispy with lotus root and fragrant with meat stuffing. It m... ...
Japanese style purple rice bread
I made this recipe twice. This is the third time. I feel more successful than before. Because there is no pulping, no hair. No scorching. Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha... ...
Henan tofu
Yesterday, the children saw one of our Henan specialities, tofu, from my friends' circle and my classmates. Ask me if I can make it. He wants to eat it. I said it's our local specialty. It must be. I'll buy tofu and side dishes when I come back ... ...
Bean curd in tomato sauce
Tofu itself is a nutritious food. It is made of beans. So it has more protein. The type of tofu is also divided according to its coagulant. Beitofu, that is, marinated tofu, has less water content and is hard to touch. Nantofu. Tofu with plaster... ...
Stewed pork chop rice
My family especially like to eat the stew pot outside. Every time I go out to eat a big pot, I always think it's very difficult. I made it today. It's very simple. It's also very delicious. It's the soft glutinous pork chop. It's accompanied wit... ...
Braised black fish
Home cooked food, tender meat, soft and smooth, rich nutrition, wine and delicacies
Braised Beef Brisket with tomato
Do you think the appetite in winter is particularly good. You always want to eat large pieces of meat? This evening, I'll have Braised Beef Brisket with tomato. It's full-bodied and delicious. Sour soup mixed with rice is very delicious. It's no... ...
Steamed perch
Bass meat is white, fat and tender. It has few spins and no fishy smell. It tastes delicious. It is rich in protein and vitamins. It can be used as medicine. It is a very precious supplement. Perch has good nourishing effect on human body. It ha... ...
Steamed shrimps with shredded garlic and silver
The children on the beach are not seafood. Today, three pounds of prawn were sent to our friends. Seafood is still fresh when eaten. It tastes delicious. So we consume the prawn quickly. We made shrimp balls with steamed shrimp. The wine is on t... ...
Ring bread
Hand in the homework to Mr. Gao Gao. Ordinary flour is not only used for steaming bread, pancakes, but also for making bread. Just like today's annual ring bread, it doesn't lose the taste and taste of the bread made by Gao Fen. It's super excel... ...
