A kind of In winter, if you don't roll up some strings, you always feel that there's something missing. Usually you order a takeaway, hang up a stall and eat a piece of fried string. Today, we are going to make a batch of grilled chicken kebabs... ...
It's the winter solstice today. Northerners have to eat dumplings. Just in the morning, I went to the market and saw someone selling the first stubble of fresh fennel. I bought one and came back. I added Haihong meat and shrimp skin. The eggs ma... ...
Boiled pork slices is a new and famous dish of the Han nationality. It originated in Zigong. It was changed from the famous dish of Zigong and boiled beef. It is carried forward in the southwest. It belongs to the famous family dish of Chongqing... ...
I like bread very much. All kinds of food bags are simple in bread. It's easy to make. It's also a good match with other food. It's especially suitable for breakfast. It's a good breakfast tool.
Fish flavored shredded pork has now become a household dish on people's dining table. Its main ingredients are pork, black fungus and auxiliary materials, which vary according to the practice. But most of them are carrots, bamboo shoots, peppers... ...
Kung pao chicken is a famous traditional dish both at home and abroad. Shandong cuisine, Sichuan cuisine and Guizhou cuisine are all included. There are differences in raw materials and practices. The origin of this dish is related to stir fried... ...
Today's winter solstice comes with a large pot of stewed beef bones. The whole person is warm.
What do you eat at the winter solstice? The slogan of eat dumplings in the north is louder than eating dumplings in the south. As a traditional food, dumplings are not only popular in the north, but also in the south. My family often make dumpli... ...
Tilapia has delicious meat, few spines, high protein content, rich in eight essential amino acids needed by human body, especially glutamate and glycine. It is known as white meat salmon and fish of the 21st century.
Crystal shrimp dumplings. A must for classic Cantonese morning tea. The crystal skin is transparent and strong. The shrimp stuffing is delicious. One bite at a time. With a pot of morning tea. The whole day is full of vitality and full of energy.
As the saying goes - the winter solstice is as big as a year. Family reunion. There are always delicious dumplings on the festival table. Dumplings carry the Chinese people's feelings of food. They also hold the thoughts of their families. Fenne... ...
Simple, delicious, wine and rice
The shrimps are also called shrimps, wrasse shrimps, mantis shrimps and so on. There are so many ways to call them. Here's how to share the way to make shrimps with pepper and salt skins. It's really simple.
Scrambled egg with tomato, also known as scrambled egg with tomato, is a common popular dish in many people's families. The cooking method is simple and easy to learn. The nutrition match is reasonable. Bright color, pleasant taste, refreshing, ... ...
In cold weather, when the baby has a bad appetite or is ill, a bowl of nutritious porridge comes at the right time. Today's delicious recipe is shared. Several nutritious ingredients are well matched. In addition, the scallop is fresh. The overa... ...
Scallop and white gourd soup is suitable for eating in winter and summer. In winter, we should pay special attention to protect our spleen and stomach and store essence. Winter is the season of Yin Sheng Yang. People with phlegm dampness constit... ...
According to traditional Chinese medicine, white radish is pungent, sweet and cool. It belongs to spleen, stomach, lung and large intestine. It has the functions of eliminating food, Qi, phlegm, hemostasis, diuresis and thirst. It can be used to... ...