Chicken feather vegetable is a kind of very crispy and tender small green vegetable. Its root is short and clean. It's very ripe and won't collapse when fried. In addition, it's not as delicious as other green dishes. I personally recommend it. ... ...
Challenge two weeks of no heavy sample to the 15th day (bean curd brain + homemade milk flavored oil stick)
Jiye's beef meal is a very appetizing and delicious fast food. When it's coarse, it's always patronized. Since I can cook delicious food, those fast food restaurants seem to be more and more far away from me. You must cook this beef meal today, ... ...
Green juice is barley seedling powder. It's very healthy and its color is comparable to Matcha. This cake is salted with sea salt, so it's not greasy.
Qianzhang [dried tofu in northern China] is named because it is pressed on the inner layer of special tools. When it is produced, it looks like thousands of pieces are stacked together. It's a special bean food. It's a thin dried tofu. Beige col... ...
I really like the dish my friend taught me.
Yesterday, my friend asked me what kind of dish is the most delicious. I replied casually - Mapo Tofu is the most delicious. When it comes to Mapo Tofu, the first thing many people think of is that Mapo Tofu is really made by Mapo? It's true. In... ...
It's very popular with laver related dishes recently. Return to work soon. I share a laver lunch
I suddenly want to eat the snack sold in the night market. I just went to the market today. I bought two pieces of tofu. I made them by myself.
Lotus root. It's always stir fried, stewed, or made of sugar lotus root. Today's break. Try the legendary lotus root clip at home. Make a different way of eating.
Today, I'm making noodles with donkey hooves in Qianxian county. I hope my friends who haven't eaten will like the two prepared today. A jin of flour is enough to stir fry leek. It's a lot smaller. Prepare more.
The most common way is to stir fry today. Stir fry beef for dinner. You will have another bowl of rice.
Simple and nutritious steamed bass. The principle must be convenient, easy to make and delicious. Ha ha ~
I want to emphasize here. Baking at low temperature is really better. The flower shape will not collapse.