Chinese Food
All Recipes
Barbecued pork with honey sauce (oven version)
A sister dueled with me about cooking. She asked me about the cooking skills of barbecued pork. But I didn't do it at all. Then I planted grass. Finally, I bought BBQ sauce and oyster sauce. Record the process and share it with you. It's really delicious.
Shuflei Muffin
Shuflei originated in Medieval France. It quickly became popular with its attractive appearance and cloud like light taste. In the mainstream practice, there are French and Japanese shuflea. Compared with French shuflea, Japanese shuflea has mor... ...
Stir fried bamboo shoots with shredded pork
The freshest food in spring. There are shepherd's purse and Chinese Toon in the north and bamboo shoots in the south. Now the wild shepherd's purse and Chinese toon have not arrived. But the bamboo shoots in the South have already broken the gro... ...
Fried carrot balls
Carrots contain a lot of vitamins and carotenes. Eating carrots in proper amount can alleviate the symptoms of night blindness and is conducive to the development of visual function. In addition, eating carrots can also enhance the immunity of t... ...
Pan fried snow cake
The face value is very high. The dough cake is softer than the hot cake. It's more fragrant with onion and ham. Finally, fry it in a pan. It's crispy outside and soft inside. It's very good.
Delicious multi-layer flower roll
These days, the epidemic situation is not allowed to go out. Every day, noodles, dumplings, steamed buns, steamed buns, and flower rolls are made in a different way, which not only passes the time, but also satisfies the family's appetite, and u... ...
Stewed chicken with super rice
The chicken is smooth and tender. It's Stewed with mushrooms. It's delicious and a little sweet. It's a super dish. Even children can eat two bowls of rice.
Canadian Arctic shrimp Korean leek pancake
About Korean pancakes, the most common one is kimchi. Today, I'm going to teach you how to make Korean leek pancakes. Although there is no kimchi, there are wild cold water shrimps from Canada. It is suggested to dip in sauce or ketchup or sweet... ...
Using time to raise a pot of old bittern
It's not that hard to make your own brine. Put the used brine into the fridge and keep it. Take it out again next time. A good brine should be the taste of all kinds of ingredients and time.
Fish head and tofu soup
It is absolutely fragrant and delicious. It also has the functions of clearing away heat and moistening dryness, strengthening the spleen and Invigorating Qi, warming the stomach, beautifying and moistening the skin.
Burn simply and roughly -- Golden Spring Roll
Recalling the fragrance of spring rolls outside Hangzhou buildings decades ago, it aroused the impulse of replication. Of course, minimal workload. It must be the first factor.
Pork in pot
Sweet pot and baorou kids love it
Low cost street snacks
I originally wanted to write about stinky tofu. As a result, I can't make stinky tofu. Just make it with ordinary tofu. It's also delicious. It's mainly delicious with dipping materials. Hahaha (yummy) hiahiahiahia
In spring, we should give our children more nutritious carrots, edible fungus and scrambled eggs
Cucumbers, fungus and eggs are common ingredients in our daily life. They are good in quality and low in price. They have high nutritional value. They are rich in vitamins and protein. They can be cooked alone or with a stir fry. Yuma recommends... ...
Homemade New Orleans marinade
Home made Orleans marinade. It tastes like 99%. It's very simple. You can do many things at a time. You can do it many times at a time. You don't need to go out to buy any more. What's more, I will try to taste more pure and natural. Feel like d... ...
Braised chicken
It's not spicy.
