Chinese Food
All Recipes
Fried eggplant
Thinking about the fried eggplant in the distance, I learned to do it by myself. It was a success.
Lettuce in soy sauce
It's hot. Make a cold dish. It's not only for nutrition, but also for food and wine.
Caterpillar bread
Suddenly I want to eat. The first test is successful. I'm very happy. It's not hard at all.
Canchunqu
☞ three or four voices of the disabled warbler in the Forbidden Garden ☜ late wind and late spring love ☜; nothing to do in the west of Japan under the shadow of the wall ☜; leisure walk on the Palace Flower alone ☜
Roasted chicken leg
Children's preferred meat products.
Braised yellow croaker
I'll eat the whole fish as soon as I eat it. I'll have a yellow croaker today. Braised one.
Ex boyfriend's patting squash~
Beat your ex boyfriend like a cucumber.
Spring wind is not as good as you
In the beginning of February, when the spring wind blows ten li in Yangzhou Road, it's better to roll the bead curtain on the cardamom.
Sichuan style fish flavored shredded pork
Fish flavored shredded pork, a classic Sichuan dish, is brown red in color, salty, fresh, sour and sweet. It is rich in onion, ginger and garlic. Its flavor is made of seasoning.
Pumpkin and walnut A kind of No oil, no sugar. With French noodles
Oil free, sugar free, pumpkin, walnut and European bag. Join the Old French. A bag with healthy fragrance. In the recipe is the quantity of 6 European bags. The small oven can be operated in half.
Shanxi fried pork
Fried meat is the most common dish in Shanxi Province. It is called Shanxi Yiwei . It originated in Pingding, Shanxi Province, and then spread to the first generation of Taiyuan, and then spread to all parts of Shanxi Province. Now, in Shanxi Pr... ...
Sweet and sour sirloin
The dishes that my son ordered were well received by the whole family.
Meat loaf
Delicious meat floss roll. Meat floss roll that can't be rejected ～
Leek box
People who like leeks must know how delicious they are.
With this chicken leg in soy sauce, there's not enough rice to eat
I like this chicken leg with soy sauce best. I remember making it for the first time. I LG asked where I bought it. I was very happy. Ha ha. He said it was super delicious. I had two bowls of rice that day.
Baby cabbage with tin foil
May day. Today. Home. The days when you don't go out are also artificial. Today's baby cabbage with tin foil. I can't go to the barbecue. Let's have a barbecue business.
