After the success of tossing sweet potato bread, I have confidence in this kind of hollow snack. I tried it. I succeeded for the first time. It seems a bit troublesome. But it's quite simple. There are a few steps to be patient and pay attention.
This bread. It uses Polish ferment head. Its advantage is that the bread will not be hard for three days. It is very soft.
Zizania latifolia, aquatic plants, sweet taste, cold and heat detoxification
Steamed noodles is my favorite (also known as marinated noodles) from snacks to big. It's the only food that I learned from Grandpa. Because I like eating. I've been standing nearby since I was a child and watching grandpa make it. The most comm... ...
I can't help but come to a seafood meal after watching TV series. -
I love salted duck eggs since I was a child. Especially the yolk. The teeth touch lightly. The golden oil flows into my mouth. That kind of satisfaction. People can't buy salted duck eggs in foreign countries, nor can they buy ordinary duck eggs... ...
I have an ineffable love for puffs. Therefore, every time I go to a shop with puffs, I will try their puffs. I always think that puff and casda sauce are perfect match. Plus my favorite fruit, it can really cure my mood.
I'm going to cook lunch. I found that I didn't have any dishes to cook. Suddenly I thought that there should be a small bamboo shoot on the hillside behind the house. I picked up a small basket to dig a basin. It's getting hotter and hotter. I'l... ...
Another way. There are too many ways to make pancakes. I can't make them.
Like pancakes. Simple. Nutritious. The zucchini cake is fried. It's green and green. It makes people feel beautiful. The key is that we have connotation. It's not only beautiful, but also delicious. Try it as soon as you like.
Grandma likes chicken so much that I can't get tired of it if I follow her to change the pattern of chicken. The first time I learned this dish was because grandma's teeth were bad, and she thought it was convenient for her to eat. Later, she wa... ...
It's getting hotter and hotter. Cold noodles are the staple food most people like. Today, I made my favorite cold noodles with mashed sauce at home. No mashed garlic. You can add some mashed garlic if you like.
Always make sweet biscuits. Let's make a salty biscuit this time. It's also super simple.
My baby likes cream. I can't help it. Have some crispy Mini puffs. It's delicious and delicious.
Spring failed again in Northeast China. Drink some hot soup in rainy days. It's not too comfortable.
Sweet and sour pork with spicy cabbage. It seems to hear the sound of sizzling on the iron plate of Korean restaurant. The key is to add salad dressing to make this dish fragrant and delicious. The taste is more full and witty -
I like the vanilla flavor of this dish. The crispy pickled bamboo shoots, the loach with vanilla flavor and the tender tofu.