Chinese Food

Braised carp

Sweet and sour sirloin (detailed steps)

Sweet and sour sirloin is one of the classic Chinese dishes. This dish is found in Zhejiang, Shandong, Sichuan, Guangdong and Huai dishes. It is best known for its sweet and sour sirloin. Sweet and sour pork tenderloin is the main material, with... ...

Nourishing bread

Mainly refer to teacher Cai's 100 loaves of bread. Slightly adjusted. Healthy and delicious

Fried small yellow croaker

Cucumber fish is very tender. I love it very much.

Stewed rabbit leg

I wanted to bake rabbit legs. As a result, wood has an oven.. I prefer spicy food. I just play it temporarily. I can choose other people to take the bottom.

Bean curd with minced meat

The necessary porridge for summer vacation.

Braised eggplant

Squash

Learn from Grandma. It's delicious.

Roasted Potato with garlic

I posted a picture on wechat. My friends can't wait to pass on the recipe The potatoes were brought by my father from my hometown. They were freshly dug out of the ground. They tasted very good. They were very glutinous. They were eaten up soon ... ...

Braised silver carp head

Breakfast series → fried liver in old Beijing

Fried liver is a famous traditional food of Han nationality in Beijing. It has the characteristics of bright sauce red soup, fat liver sausage, strong taste, thin but not thick. Stir fried liver is a Beijing snack developed from the folk food bo... ...

Braised golden pomfret

It's almost half a month since this rainy day. It's not convenient to go out. I don't have the desire to go out. Fortunately, I have something to do at home every day. Otherwise, I really don't know how to live this day. Today, I'm still immerse... ...

Shredded tripe with mushroom

Meat floss bun

I don't like sweet bread or cake in the morning, and I prefer the taste of bread. Two days ago, I made this meat floss bun while I was resting. It's salty and delicious. It's very suitable for my breakfast. Then I put on my favorite salad dressi... ...

Italian olive oil spinach whole wheat bread

Baked spaghetti with tomato sauce

I always like the long drawing of mozzarella cheese, so when I eat pizza or baked rice and baked noodles, I always treat drawing as playing. So when the beautiful t3l381b electric oven comes back, I must do something to make baked noodles.

Chinese yam pancake

Marinated soybean

Dry fried bayonet

Try mom's cooking

Fried silver carp