Chinese Food
All Recipes
Congee with preserved egg and lean meat
I love peanuts. It's that simple.
Braised pork belly with wild eel
On the Mid Autumn Festival, my parents came to have a dinner at home. They went to the market early in the morning to buy seafood. When they saw this wild eel, they still bought it after struggling for a long time.
Mashed potato
Suddenly I want to eat mashed potatoes and don't want to go out to buy this dish, so it's born...
Steamed swimming crab
I'm close to the sea. Now the crabs are really big and fat. I like steamed crabs and spicy crabs best. Steamed crabs can keep their freshness very well. You can also contact me if you want to buy live crabs. Welcome to wx-zd18855396438
Fried water bamboo with egg
I like the taste of Zizania.
Indian style yoghurt roasted chicken breast
I remember that some people said that yogurt can give chicken magic. The taste becomes fluffy. HMM... sour, sweet and sour... I thought of Thai taste at once ~ so I made my own seasoning juice to try it. Sour, sweet and refreshing yogurt roasted... ...
Stir fried agaric with squash and garlic
When you eat a lot of new year's day or greasy food, have a light stir fry. Relieve greasiness and clear your stomach ~
Hawthorn and streaky pork
This is the dish that my mother often makes for me in the world. Hawthorn is appetizing and digestion, detoxifying and silting. It can make meat easy to stew. When I was a child, I loved this dish very much. The streaky pork was fried in an oil ... ...
Bear whole wheat doughnut
I often saw advertisements when I was a child. I still remember the ad song at that time & quot; doughnut. Donut... & quot; At that time, I was happy for three days when I had a donut ready to eat special. I think one day I can make it by myself... ...
