Chinese Food
All Recipes
Kung pao chicken with salty and spicy flavor
Sichuan cuisine restaurant doesn't add diced green shoots. If you like to eat meat, you don't need to. If you like vegetables like us, you must try my ingredients.
Pisces
I don't like fish all the time. I hate the fishy smell. But it's not bad to eat steamed food occasionally. It's easy to make but it won't get oil.
Shrimp with pepper and salt skin
It's the main dish in summer. It's made by shrimp with pepper and salt skin. Avoid the danger of all kinds of additives of dead shrimp gutter oil. It's safe and sanitary. It can also make the most suitable taste for you and add some cold dishes.... ...
Take a bite of salty, fragrant, crisp and addictive
As soon as March came, it began to clear up. The kitchen with sunlight was more quiet. Enjoy the slow time (_ )。 Every time I go to the vegetable market to buy vegetables, the owner's wife of the stall will send me some shallots, tender green ch... ...
Stewed pig show with Cordyceps and red dates
Pave the way for BB in advance
Pig Baba (white, fat, salty, fragrant, soft and glutinous)
ZhuErBa is a very special local food in southern Sichuan. Every Spring Festival, almost every household will make glutinous rice and rice paste to make ZhuErBa. A bag for visiting relatives and friends. A bag for visiting relatives and friends. ... ...
Pure vegetarian salty potato soda biscuit
We, the post-80s and post-90s, have been exposed to all kinds of junk food since childhood. Potato chips are one of my favorite snacks before. It's not too expensive. But I dare not indulge myself in wasting my parents' hard-earned money. When I... ...
I miss this sour and salty fish
I have nothing to say. I just want to eat this pickled fish. Ha ha ha ha. I'm going to eat ✌✌
Salty puff
Puff should not be the only cream. After the fierce market of sea salt cheese, saltiness has become the element pursued by gourmets in the dessert. Cheese, the goblin, is crossing the highest point of all the taste buds, mixing a lot of cheese c... ...
Crispy, fragrant and salty, I fell in love with [scallion oil cake] | yuan 気 Ting
The 9th day of March. It's drizzling outside the window. Trees and grass should wake up early and drink enough. Every homesick child should set sail for a long journey. Even if you are nostalgic, don't look back. Dream the most tender dream. Be ... ...
Salty mashed potato
The same type of mashed potato
Puff classic salty puff
I want to make some puffs for my dolls. I found an app to try. As a result I really don't like the sweet version of low gluten powder. Pick and match for a long time to find out the previous formula. Now, I will share my improved formula which i... ...
Healthy seafood porridge
It's summer. It's refreshing to eat porridge and nourish your stomach. Do it yourself and have plenty of food.
Salt and pepper mushroom
I like mushrooms best. But it's so boring to drink mushroom soup all the time. Then I have a lot of troubles at home. It tastes great.
Spicy and salty taro slices
Ganma has planted a lot of taro. She sent a super large one. Mom has been steaming it. I have a rest today. I made it spicy and salty.
Oatmeal without a drop of oil (salty)
Mom's blood sugar has been unstable. This is specially made for her
Super fragrant sugar free whole wheat salty soda biscuit
Losing weight and fat has become a popular trend. But I want to eat delicious snacks again. The number of calories in the snacks I bought has exploded. So I have to do it myself. This one suits my taste.
