Chinese Food
All Recipes
Braised chicken wings
Braised chicken wings. It's my son's favorite. Chicken wings should be marinated one night in advance to taste. When braised, brown sugar is used to stir fry sugar. The color is red and bright. It's not greasy. Very delicious.
Seasoned vegetables with sauce
What do children do if they don't like vegetables? Use your brain to change a way. It can make children who don't like vegetables like vegetables. This dish looks colorful. It's easy to bring up appetite. It also has the effect of clearing heart... ...
[made by mom] details of Diced Pork Bun with sauce
It's made by my mother. Xuanrou is delicious. I'll teach you how to make your hair in place. It's very xuanrou. It doesn't collapse. Steamed buns wrapped by myself. Clean and real. I have to say a lot about the time of dough. The temperature and... ...
Fried shrimps in oil
I'd like to change it into a light one, but I don't think it's as good as river shrimp in terms of blanching and salting water. So I have a medium fried shrimp with oil. Ha ha I think it's delicious. It's fresh and fragrant. I like it
Braised noodles with bean curd
I haven't made bean noodles for a long time ~ Qin xiansen said yesterday that he wanted to eat bean noodles ~ there is only a little dangzai noodles bought by the supermarket at home. It's easy to use dangzai noodles to make bean noodles ~ the t... ...
Mixed Okra
If you choose the little fresh food list, okra is definitely the top 1. Every time I see the green stars of okra, I feel that life is really beautiful. And okra never disappoints people with its pure delicious and healthy contribution. Meow supe... ...
Braised donkey meat
Dragon meat in the sky, donkey meat on the ground and food loving friends have all heard of this sentence. It means to describe the delicious donkey meat. Next, I will make a kind of special food Donkey Meat fire in Cangzhou.
Steamed eggplant
I like eggplant. I like the taste. I made some steamed and cool dishes in summer after all the fried ones. It won't be greasy. It can also be soft and delicious. A simple home cooked dish. Try it out for all your favorite relatives.
Stir fried cabbage with XO Sauce
Blanching is the most suitable way for me except for cold dishes in summer. It can be boiled and drenched. Keep more original flavor.
Curry potato
It's a long time to cook curry potatoes. There's oil curry left in the fridge. It's very fragrant to cook potatoes with oil curry. It can increase gastrointestinal peristalsis, increase appetite, promote blood circulation, fight cancer, lose wei... ...
Third black
Once I made three delicacies. The straw mocked that the color was black. I retorted that in my family, the straw was the first black (actually not black, but not white). Baby was the second black. The blackness of this dish was only the third. T... ...
Stewed pork chop with sturgeon tendon
Sturgeon is the oldest fish in the world with large size, long life span. It has a history of more than 200 million years. It is called living fossil in water . In China, there has long been a saying that the Dragon incarnate as the sturgeon's E... ...
Crispy meat Muffin
There's a friend who eats meat. He always yells for meat floss. There's some meat floss left in the fridge when making bread. Daisy is in a good mood. So he has this snack...
Clam tofu (dried clam)
Summer is a good time to eat seafood. In addition to fresh seafood, dried seafood also feels fresh in summer. Many friends don't know how to eat dried clams. In fact, it's good to cook porridge, soup and stuffy vegetables. Today, I'd like to sha... ...
Scallops with minced garlic
More garlic heads. Mixed garlic sauce is very important..
Stir fried bacon with asparagus
Asparagus is sweet and cold. It has the effect of clearing away heat and detoxification, promoting body fluid and benefiting water. It is rich in protein, vitamins and minerals. It has high nutritional value.
