Chinese Food

Crispy onion pancake (simple health version)

Barbecue

I want to have barbecue, but I don't have any meat at home. I can only eat it as a vegetarian. I'll have a barbecue course another day.

Hot and sour chicken gizzards

Baked chicken without water in pressure cooker

My mother-in-law bought five chickens at a time. After eating the white cut chicken and the salt baked chicken, today I'll try the anhydrous baked chicken.

Sweet and sour pork ribs

Access must be reduced during the outbreak. There will be no trouble for the country. So we can only eat what we have at home. Today, we dug out the remaining ribs from the bottom of the refrigerator for the Spring Festival. Just make a sweet an... ...

Korean Kimchi Soup (vegetable)

This is Kimchi Soup for three.

Braised shrimp

Braised chicken and rice

Simple, delicious, Kwai.

Spicy lobster tail

Today, let's make a dish of wine - spicy lobster tail. The dishes are ready, of course, and there is no lack of wine. Recently get a treasure beer Yanjing U8 ~ although the acetaldehyde content is not high, it is authentic. Brewed from the selec... ...

This is how bass eat the original flavor - steamed bass

I grew up in the south. I like fish more. I have nothing to do today. I want to find something to do. I just want to eat fish again. So I made today's bass

Fried crucian carp

Braised pork in brown sauce

I haven't updated the menu for a long time. I'm stuck at home recently and I always think about eating it. Tea, egg, beer, fish, sugar, vinegar, ridge, mutton and other more recipes will be updated slowly later when I have time.

Steamed noodles with vermicelli. No change for meat

Steamed bean curd and pork balls

Quite suitable for light taste

Douchi and dace with Douchi

Because my father likes to eat Douchi. We specially bought him a bag of Douchi. When we fry it like this, we should add more.

Stewed pork

Chicken wings with Perilla and cola

Double cooked pork

I miss twice cooked pork very much. I remember that when I went to Shangri La to play, I couldn't find any appetizing food. I just ate it in Sichuan restaurant for several days, and it's twice cooked pork every day.

Roasted Sanhuang chicken with five fragrant honey sauce in oven

If you have an oven at home, you can make it at home if you want. It's healthy and delicious. You don't need to buy it outside. You'd better use Sanhuang chicken as the material. It's fresh and tender. It's suitable for roast chicken. Please don... ...

Lotus root in cold sauce