Chinese Food
All Recipes
Steamed perch slices (soy sauce at the bottom of primary VAT)
Douchi is a good friend of steamed fish. You can simply make delicious steamed fish with the sauce at the bottom of the VAT. Let's see what master Luo does
[ham Pocket Sandwich] - the best way to eat toast
Who said that sandwiches must have two pieces of toast. There's something in the middle. Do some children's papers often fall on the ground? In fact, it's easier and better to eat like this.
Bacon with garlic
There is a classmate from Guangdong who cooks delicious food. The corridor is often filled with attractive fragrance. I'd like to introduce it here. I'm sorry for no picture. But I don't reject bacon because of this dish.
Braised bream in brown sauce
This is my husband's favorite way of eating. He said that the steamed one is no better than the braised one. I learned it specially.
Homemade dace with black bean sauce
Dad has caught a lot of fish. The refrigerator can't be frozen. My husband also likes dace with black bean sauce, so I'll make it myself.
Frozen skin
I like to eat jelly in winter. It's good to chew it in my mouth. And it's full of collagen.
Braised potato with duck meat
A simple home-made dish, however, contains many meanings.
Baked vegetable and rice cake
Today is the winter solstice. When it comes to the traditional festival, when you are alone, you will miss your hometown very much. The traditional custom of the winter solstice in your hometown is to eat warm baked vegetable cake. Every year, g... ...
Nuomi chicken with lotus leaf
Every time I go to jindingxuan for dinner, my daughter must order this glutinous rice chicken. I go home and think about it. I make it for my daughter to taste it. The little girl immediately holds the plate in her arms. She says she will never ... ...
Spareribs with pickled vegetables
In the winter solstice, you can eat more than dumplings. Come to a large bowl of hot pickled pork ribs. The fragrant meat of the ribs is absorbed by pickled vegetables. It's appetizing and greasy. It's a big hard dish for winter tonic.
[change kitchen spirit] light and healthy flaming Flammulina velutipes
Flammulina velutipes contains all the essential amino acids of human body, especially lysine and arginine, and zinc content is relatively high. It has a good effect on enhancing intelligence, especially on children's height and intelligence deve... ...
Three delicacies / no fried
[local three delicacies] refer to vegetables, eggplant, potato and green pepper in three fields. This is a home-made dish in Northeast China. I usually don't order it when I go to a restaurant. It's not because it's not delicious. It's a traditi... ...
