All Recipes

French style pig liver (Foie Gras)

I want to make foie gras. It's a pity that there are some trees in the nearby market. I have to use pig liver. It's very delicious. It's very laborious to clean. I knead it repeatedly for more than ten times. It's no smell of fishiness. Because ... ...

5 Steps

Steamed Saladin

Qingchuan Bailong Lake

7 Steps

Trial use of oven

This dish is very suitable for those who like fermented bean curd. You can choose the flavor you like. The root of the wing can be changed into the middle of the wing. The meat of the chicken leg can be ~ -

5 Steps

Stewed pork

The stewed meat is ruddy in color, fragrant in smell, soft but not rotten. It's the perfect partner for rougamo. It is said that the real meat with wax sauce has its own secret recipe. There are more than 30 kinds of seasonings, and it will be m... ...

13 Steps

Steamed bun with preserved meat

I remember when I was a child, when I was eating rougamo, it was still one piece and fifty-two pieces. In the morning, my mother bought a mouthful of oil to eat. Besides delicious food, there were also good memories. In this era of skyrocketing ... ...

27 Steps

Stewed rice with lentils

I made sweet corn rice last time. I had a long lost rice. Today, I continued to fight. I made a stewed rice with lentils. Because I like to eat stewed noodles with lentils very much, I used the method of stewed noodles with lentils to stew rice.... ...

14 Steps

Fried mutton with sesame

People who know me know that I'm very selective about mutton. I don't eat mutton stuffing, and I don't drink mutton soup. When I wash mutton, I only eat a few slices of hand cut mutton. I don't eat fat meat when I eat mutton skewers. In short, I... ...

8 Steps

Braised tilapia

All kinds of ingredients give us delicious food. While enjoying delicious food, I fell in love with the animals sacrificed behind the delicious food. When I take them, I will silently thank them for their efforts. I pray that they have the right... ...

1 Steps

Toast

Mom will make me breakfast occasionally. It's crispy and fragrant

1 Steps

Clam with scallion and ginger

A mushroom has its own strange theory of material distribution. For example, fruit is divided into fruit and & quot; dried fruit & quot;. Fruit is naturally full of water, such as watermelon, peach and so on. Dried fruit is banana and so on. A m... ...

6 Steps

Rice dumplings in dalujiang

I didn't know how to make the recipe for the first time. I'm sorry.

3 Steps

Clam and white gourd soup

The weather is dry. The focus of diet is nourishing yin and moistening dryness. The clam is a good food in this season. The clam should be eaten after spitting sand and ripening. But it's not suitable to cook for a long time. It's not only nutri... ...

8 Steps
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