Chinese Food
All Recipes
Congee with preserved egg and lean meat
Congee with preserved egg and lean meat is a local snack in south Guangdong. The congee cooked is fragrant, soft and smooth, with the fragrance of preserved egg in salt. It can be called the representative of congee with salty taste. It's a very... ...
Korean barbecue fried rice with beef
The two children at home like the dishes made by fat cattle very much. It's really good to give children more nutrition. Fat cattle is a kind of high-density food. It is delicious and nutritious. It not only provides rich protein, iron, zinc, ca... ...
Spicy crucian
When I was pregnant, I liked to eat heavy food, so my sister made this dish at home.
Spicy, salt and scallion hand grasping cake
This is the most delicious one I've tried n times. It's crispy and tender. It's spicy and four silts.
Tilapia with pickled vegetables
Tilapia tastes delicious. It's tender. It's tilapia with pickled vegetables. I personally think it's time for me to make rice with that fish soup. It's a lot to eat.
Stewed potato with lentils
I suddenly think of this dish made in the school canteen when I was at school. When I started eating, everyone rushed to eat it. It was fragrant.
Wenzhou snack salted vegetable glutinous rice cake (bian'er)
There are many kinds of snacks in Wenzhou. There are forty or fifty kinds of them, such as muffin, rice noodles, fried noodles, horseshoe pines, lantern cakes, fish balls, etc. Among them, the most popular ones are fish balls, dwarf muffins, jel... ...
Pork rice with pumpkin and carrot
I like to eat zucchini. I want to change my taste.
Stir fried crab with ginger and scallion
Ha ha. I want to eat crabs all of a sudden. My mother bought me two Crabs without saying anything. After work. Prepare materials. Stir fry them. Thank you mom. Love you.
Meat floss cake roll
My son wants to eat meat floss. In order to make him have more interviews. So. Think of making a meat cone.
Egg cake
Favorite food in high school
Home made roast lamb chops
It's just greedy. Is there any outside Jiao and inside Nen? Wow, Ka, Ka, Ka
Ham and scallion rolls
Actually, this noodle is delicious. But when it comes to perm bags. There is always a piece of dough left. It used to be used to make scallion pancakes. This time I think of the scallion roll I made once in a while. It's delicious. I made it aga... ...
Porphyra casserole (Minnan flavor)
Laver is the main dish in Fujian and Taiwan. When I was a child, I used to eat oyster, garlic and laver soup. Sometimes I would beat an egg and spend it. There are dishes, soup and seafood At that time, I was poor. Sometimes it was just such a d... ...
Healthy fried noodles
I haven't updated it for a long time. I'm so happy that my cold green melon has been collected by everyone. It gives me a lot of encouragement. I'll try my best to cheer up and learn how to cook. This fried noodles. No MSG and chicken essence. I... ...
