Chinese Food
All Recipes
Chicken gizzard and pineapple
This dish was actually made because of a mistake. It was supposed to defrost the crispy bone of chicken. Unexpectedly, it was the gizzard. This dish is sweet. The chicken gizzard is chewy and hard to taste. So it's cut into QQ sugar size
Super detailed home version boiled fish
This is the most popular dish in our canteen menu. I love cooking since childhood. No matter at home or at work, I love going to the kitchen when I have nothing to do. So I learned this kind of fish cooked in water with the master in the canteen... ...
Hot and sour wowowomian
Wowomian originated in Yaozhou District, Shaanxi Province. It began in the reign of Daoguang in the Qing Dynasty. There is a saying in Yaozhou that all the delicious dishes in the world are eaten. The first one is Yaozhou wowomian . Its specific... ...
Stewed noodles with bean curd
Last night, I didn't want to waste the leftover beancurd lean meat and put it in the refrigerator. As a gourmet expert, I advocated not to waste, healthy and fast food. I had to rush for lunch and go to work in the afternoon. I simply used the v... ...
Spring roll
Every Spring Festival, my mother will make some spring rolls for us to eat. That's the taste of Spring Festival. The taste of maternal love. Now my daughter also likes the strong taste of family love. So under the guidance of my mother, she has ... ...
Chicken wings with coke
How do I make dinner when I have only one cooker? No rice. Chicken wings with coke. Compared with curry, I prefer to use the flavor of epicopus cous and cola from Morocco. It's suitable for you to be lazy. Stimulate your taste nerve.
Crossing carp
Crossing carp
Spicy green mouth
I saw the fresh Qingkou in the vegetable market. Although it was a little small, it didn't hinder a person from eating and eating. I didn't hesitate to pick one jin. I came home with a spicy Qingkou.
