Chinese Food
All Recipes
Tianjin cuisine - full blast
It's a very special dish in Tianjin. But now the restaurant's improved food is not what it used to be. Last time I went out to eat only chicken, cucumber and shrimp.. It's still relatively complete - there are many things, so it's called full bl... ...
Green fish in tomato sauce
My husband always says that I'm too fishy. I haven't made fish for a long time. It's because there's nothing else at home. Honey, you can eat
Braised chicken
I don't do the same thing as the online braised chicken. It's a little crispy. But the braised chicken I thought was just the taste. No matter what the name is. Delicious is the most important. Soft and rotten cotton is especially suitable for t... ...
Braised yellow croaker
It's made by my colleague's grandma. It's delicious
Meat floss
For my son
Crystal pig ear
This is a cold dish. The color of the finished product is crystal clear and the taste is crispy. With my exclusive dip material, it can serve both rice and wine. It can also serve as an amateur snack. It depends on how you enjoy it.
Crispy pork in pot~
As a daughter-in-law of Northeast China, she has been learning the famous dish of guobaorou in Northeast China. After many attempts, she finally made delicious guobaorou ~ ~
Braised chicken
Authentic Henan food. I heard it was a famous dish in Kaifeng. I have been shopping for a long time. Finally, I dare to try today. In addition, douguo has contributed the most to UNICEF.
Congee with preserved egg and lean meat
I haven't had an appetite recently. I can't remember what to eat. But it's very appetizing when I make the gruel with preserved eggs and lean meat. I ate a big bowl. happy. It tastes like KFC. It's not hard. It's just a waste of time. But the ta... ...
Mutton, pickled vegetable and vermicelli soup
Every time you rinse mutton, there will be a lot of mutton slices left. It's enough to always have fried mutton with scallion. In winter, you have to have some hot soup. It's warm... This is a soup and a main course. It can catch Lu xiansen's ve... ...
Scallion cake
I want to eat scallion pancakes since I went to school in other places. But I've made them since I had a holiday.
[taste of home] wine cucumber
Refreshing dishes are super simple.
Mushroom, chicken and vegetable wonton
Because those two goods in my family belong to meat eating animals . In order to make the children nutrition balanced.
[tilapia] the simplest and delicious way
1. Iced sugar and granulated sugar. 2. The type of sauce shall be selected according to personal taste preference. Never use pasta sauce. 3. I didn't pay attention to the process photos. The language should be simple and easy to understand
Stir fried noodles in northern Shanxi
Not rotten comes from a dialect in Northwest Shanxi. The main idea is to stir. In practice, potatoes can be replaced by celery leaves, beans cut into pieces, or yuqianer and Huaihua flowers in spring. The flour I use here can be replaced by nake... ...
