This dish is simple and time-consuming. You can make kung pao chicken and cover it with rice to make it delicious. You are strongly recommended to use a small casserole for eating alone. Steamed rice is quick and there will be a pot of rice.
Today, make a scallion cake. The process is simple. You can try it.
It's great to have a hot hot pot when it's still cold. In this situation, we must not cause trouble to our country, so we can only wash hot pot at home. Want to eat healthy and nutritious. Even soup bottom can drink two bowls. Why not make a tom... ...
Pickled fish is a popular Sichuan dish in China. Its hot and sour taste has activated people's enthusiasm for life. Jiangnan people are more and more accepting and loving it. Pickled fish. It's a must for many people to go to the restaurant. Pic... ...
It's also called braised pig's hand with soybeans. It's a simple home dish. It is a delicacy made of soybean and pig's hoof, supplemented by ginger, onion, garlic, prickly ash, star anise, cinnamon, etc. The soup of stewed pig's hoof with soybea... ...
I directly use the ready-made chili noodles and pepper powder. If time is spare, you can choose dried chili and pepper seeds. Stir fry them in the pot until they are slightly pasted. Then use a knife or other tools to crush them instead. It will... ...
Beef is high in protein. It's sweet and sour. This dish is suitable for all ages. The best tomato is the one with a red pulp. The color is good.
I want to eat delicious food at home, but I also need to consider the problem of heat. Otherwise, when I can go out, I will be too fat to have friends. Today's colas and chicken wings are made with less sugar and oil. But the taste is first-clas... ...
It's hard, isn't it? It's not hard at all. It's very fun to do. Hahahaha
Breakfast. Make small wonton. After boiling, put small wonton into the water. Add egg shreds. Some dehydrated and dried vegetables. Finally, add hot chicken soup into small wonton. The heat floating on the bowl surface. Warm smile will open in s... ...
When I was a child, grandma often made scallion hand-held cakes. When I grow up, I always miss the crispy taste. So when I have time, I do it by myself. When you are not busy, you can make more cakes at a time and put them in the refrigerator to... ...
It's a local dish in Hefei. It can be served with a spoon of pickled rice.
Tiktok chicken cooked in the jitter is seen today. The epidemic is free. I did it myself. I am a programmer. But I also love cooking.