Chinese Food
All Recipes
Tomato and egg noodles
In the morning, many people will have a bad appetite. So at this time, there is a bowl of high-value and delicious pasta to eat. Not only is it appetizing and warm, it will also be full of vitality. The classic nutritious breakfast - tomato and ... ...
Small wonton with bamboo shoots and fresh meat
Take the most tender part of the bamboo shoot and match it with fresh meat. It's a perfect combination. -
Congee with sea cucumber and mushroom
A year's plan lies in spring. A day's plan lies in the morning. Every day's breakfast must be nutritious and delicious. Give yourself full energy. Open a new life of the day. -
Pan fried white radish pie
Many people, especially children, don't like white radish. Because radish has a pungent and exciting taste. It just doesn't taste very good. So radish needs to match with other things to show its delicious. In fact, white radish can be said to b... ...
Fried clam in soy sauce
When I went to the seaside to play and saw a lot of people chasing the sea, I couldn't help but go to the supermarket with no tools. When I saw the clam in the seafood area, it was very fresh. It was also very cheap, 4.8 yuan a Jin. I didn't hes... ...
Stir fried ham with lentils
My favorite food is lentil. It's a little salty and spicy. I've improved it. It's delicious.
Stir fried snails
In spring, there are many female snails with small snails. It tastes delicious when eaten crispy.
Braised spareribs in red sauce (family version)
Since I was a kid, I like to eat braised pork, braised pork ribs, beef with sauce, all kinds of colors. They always arouse people's longing for delicious food. In today's words, how can I not greedy for their bodies? When I smell the fragrance, ... ...
Japanese style buckwheat noodles with streaky pork
Breakfast. Reasonable arrangement of meals. That is, nutritious and healthy food. Then, a bowl of Japanese buckwheat noodles with five meat is enough to satisfy your taste buds, nutrition and health. -
Fragrant thin skin wonton
When I was a child, I liked little wonton very much. My mother said that when I was about three or four years old, I ate three small bowls at the breakfast stand alone. She was shocked... Now after cooking, I began to study all kinds of small wo... ...
Pan Fried Bun
Spring Festival Huohuo flour Fried Bun. I like to eat my hometown's Fried Bun. Unfortunately, I can't do it very well all the time. Recently, there are more flour Huo Huo, so I'll try again. It's a success.
Boiled meat slices
Always use pork to cook pork slices. Try chicken breast this time. It's no worse than pork.
Braised noodles with lentils
When I was at work, there was a noodle stall downstairs. At 11 o'clock every noon, the boss would push a car to solicit customers at the door of the company. There were all kinds of stewed noodles on the car. At first, I refused the food of stew... ...
Home version spicy hot pot, no frying, super delicious
I want to eat spicy hot pot. I want to search the ingredients in the refrigerator. I don't need to ask for anything.
Rice with shredded pork and fish
Share fish flavored shredded pork with Kwai Chi. Simple home-made dishes are the most delicious; although they are not authentic, they are quite good
