Chinese Food
All Recipes
Lazy recipe - baked chicken leg with salt
Salt baked chicken is one of the representative dishes of Guangdong Cantonese cuisine. It is famous for its classic dishes at home and abroad. The salted chicken leg is baked in the oven. The flavor is still good. The taste is very good.
French style red wine Lamb Chop
I used to make French style lamb chops with black pepper. Many friends said there was no oven at home. I couldn't finish it. So today, I made a pan version of lamb chops. The lamb chops are French style lamb chops. Many people think that the lam... ...
Roast lamb leg
Douguo bought a lamb leg imported from New Zealand. It's really big enough. Defrost at room temperature in the morning. It's only 8 or 9 o'clock in the evening. The bone in the leg of the lamb has been removed by myself. It's so fulfilling. But ... ...
French lamb chop with Rosemary
Last week I got the French lamb chop of the lamb. This week I have time to burn it. It only uses sea salt, rosemary and black pepper to marinate. It's fried with olive oil for three minutes. It's absolutely delicious. A bag of 7 yuan. So simple ... ...
Blueberry Muffin
Kwai Fen is very suitable for family made cakes. There is hardly any difficulty in operation. Simple and quick. Liquid materials and powder materials can be easily blended. I didn't care about the flavor of Muffin Cake before. But after I tried ... ...
A little extravagant. Sashimi of elephant clam (with the whole process)
In Guangzhou, I once had porridge made from clams. I thought it was so delicious. But it was too expensive. I didn't expect that this one in the United States is 7 dollars a pound cheaper. But I didn't buy it because I couldn't handle it. I acci... ...
Microwave version of mushroom without oil, salt and pepper
The soup in Tricholoma mushroom must not be thrown. It's very delicious. The Tricholoma mushroom can also be put in and baked together. It's very delicious.
Baked quail eggs with salt
Salted quail egg is a flavor snack in Shaanxi Province. It's very delicious by heating quail egg with salt until it's cooked. It's very suitable for beginners. Moreover, salted egg has the effect of warming the stomach. -
Wenzhou pan fried vegetables
As soon as winter comes, the dishes will be on the market in large quantities. In fact, the scientific name of dish is turnip. It's not a unique vegetable in Wenzhou. It's grown in many areas of China. Turnips in Wenzhou are white and look like ... ...
Wellington lamb chops with beef avocado Salsa
In Western food, there is a dish named Wellington . Basically, the outer layer will be a layer of pastry. Inside is a large piece of fish or meat. As for the relationship with Duke Wellington, the hero of the battle of Waterloo, it is mostly bec... ...
Small fresh seafood and mushroom porridge
Years ago, we had a lot of meals. We drank porridge to get rid of it.
Steamed bass
Suddenly I want to eat... I tried to steam fish for the first time in my life. I didn't choose lemon but cucumber. It had an unexpected effect.
Sardine and toast
In early 80s, the United Nations medical experts discovered in the world food hygiene survey that sardine contained twenty two carbon five acids that could prevent cardiovascular diseases. It also contains nucleic acid, taurine, selenium and oth... ...
Beef ribs with black pepper
Cowboy bone is very authentic in beef. With fresh black pepper. ha-ha. amazing.
Roasted elbow with sour broccoli and potato salad
I'm looking forward to the Spring Festival. The sixth season of parrot kitchen is officially back. After more than two months, we finally met with you to start a new gourmet journey. The first stop of this journey is to bake elbows with sour bro... ...
Arctic shrimp and Chinese toon sprout fruit salad
When the farmer's market meets the fresh Chinese toon bud, it is full of spring. Temporarily develop a fruit salad with Arctic shrimp and Chinese toon sprouts. As a post meal salad, it is refreshing and healthy. What fruits and vegetables do you... ...
Banana chocolate pudding (muffin)
It's really simple.
