Chinese Food
All Recipes
Sweet fruit with sea cucumber, shrimp, pineapple and fried rice
The fragrance of fruits -- sea cucumber, shrimp, pineapple fried rice. I can't eat it recently. Sea cucumber, shrimp, and pineapple fried rice are super delicious and sweet with fruits. There's nothing to say about the vision. The nutritional va... ...
Shrimp pot
Sharing the private dishes of INS Mexican food blogger
Stir fried fresh sea melon seeds. Taste of home
I wrote this recipe once before. This month, I mentioned the flavor of writing on behalf of my hometown. Just in autumn, when the sea melon seeds are plump, how can the coastal people let go of such a good tasting opportunity? I feel that the ti... ...
Steamed perch
Very delicious. It's not greasy.
Three kinds of lamb chops (fried lamb chops)
Friends from afar send frozen lamb and lamb chops to add warmth to the cold late autumn. Isn't it exquisite to stew together? OK. Make three flavors - fried lamb chops with garlic, spicy lamb chops, lamb chops and radish soup pot Today's main in... ...
Steamed perch
For the first time, steamed fish is more original and nutritious
Sea cucumber millet porridge
Sea cucumber millet porridge is nutritious and easy to absorb.
Stewed rice with tomato
To say that eating more tomatoes can prevent prostate cancer is still a problem. Tomatoes must be oiled. I can only say that you insult tomatoes. As a professional nutritionist, of course, I know the cancer resistance of lycopene. But health is ... ...
[Xiaosen's mom's recipe] autumn soup moistens the lungs, stops coughing, apricot and sea bottom coconut pot Partridge
A lot of partners said. It's autumn. The weather is dry. I always feel like I have two coughs. What nourishing soup is suitable for it? Xiaosen's mother recommended a kind of South and North apricot sea coconut and partridge soup that we often c... ...
Fried salmon in salt Rosemary
It's no exaggeration. In the past six months, this fried salmon with salt is the most delicious dish that surprises me the most. I had fried salmon once in Japan in the early years. But maybe it's because the owner didn't have enough time to mar... ...
French fried scallop with asparagus
The original Clearwater scallop imported from Canada has jade color and beautiful body shape. It's a waste of too much seasoning. Then soak it in milk, marinate it with sea salt and pepper, and fry until golden. Take a bite. The juice will splas... ...
Crispy Argentine red shrimp
For the first time, I tried to buy such a large Argentine red shrimp. Every shrimp I bought from COFCO is nearly 30cm long. I have a special appetite when I see it. It's also very fresh, so I'm sorry for not taking good care of the shrimp. Today... ...
Braised beef tendon in Italian style
Beef has high protein content and low fat content. It's in late autumn. Eating beef can warm your stomach and keep healthy. It's especially suitable to stew in a pot when it's cool. Beef tendon is the meat of front and back legs. The meat of fro... ...
Peas with sweet potato and moss in Qinghai
Samsung chef brings oil-free and low salt fresh snacks. Mothers to be can eat more with proper exercise.
Super soft crispy chicken leg hamburger (hamburger embryo + fried chicken leg super detailed steps)
One fermentation. No need for Chinese soup. It's soft and delicate. It's rich in milk flavor. The chicken leg is fresh and delicious. It's unforgettable. You deserve it. More bread questions can be left in the comments area.
Millet and sea cucumber porridge
My father often doesn't eat at home, so it's difficult to cook alone. It's also difficult to control the quantity well and to operate in practice. It is not only accurate but also convenient to use the beaker.
Steamed perch
Baby's favorite fish
