Chinese Food
All Recipes
Braised Abalone with pork ribs
The ribs and abalone are covered with rich sauce. The color is amazing. It's a very suitable dish for family feast.
Stewed chicken leg with soy sauce
Maotai jostle pot is rich in flavor, tender and palatable. It's not tiresome to eat. It's not greasy to eat. At the same time, it brings people the feeling of eating more and more. The color is ruddy, the taste is mellow, it's a delicious food. ... ...
Robot rice with egg
Every day I eat rice. There are always times when I'm tired. I think how to make it delicious and simple. I can also make my baby love eating ... open the refrigerator. See that there are a few eggs and a ham sausage left. OK. Let's make an omel... ...
Japanese fried noodles with crab meat
A while ago, I went to Japan to eat fried noodles in a small tavern. After eating, I thought I could make it myself. I made this Japanese style fried noodles on a whim yesterday. It was quite successful. I didn't put pork in my fried noodles. I ... ...
Stewed shrimp with minced garlic
I got together with my friends. I ate similar dishes outside. The taste was very good. The name was also very creative. But I forgot the name. The hotel's way is too oily. After several attempts, it has been improved. It's delicious, nutritious ... ...
Crab meat Castle
It's very hot recently. I haven't had a chance to go out to eat. Female Piao said. I went to have a date last time. I said it's not very delicious. Today I groped for it. Although I didn't know how it tasted in the shop, what I made was evaluate... ...
Three delicacies in thick oil and red sauce
Look at the refrigerator. Eggplant, potatoes and green peppers. Let's have a plate of three delicacies.
Vietnamese spring roll
In fact, the authentic Vietnamese spring roll is very refreshing and low in calories. But after entering China, the practice has changed. Asparagus has also become leek. Haha ~ fish sauce and sweet chili sauce are essential Thai flavor plays ～～～... ...
Tinfoil Chipmunk
My love for the fans of tinfoil flower armour. I can't express it in three words or two.
Spring rolls with fried vegetables and meat
The skin of Vietnamese spring roll is very time-saving. If you have wonton skin at home, it's OK.
Fried cod healthy breakfast
The quick and delicious fried cod is easy to enjoy in the morning with a piece of toast and a cup of coffee after dinner. It's perfect.
Boiling fish
It's a favorite dish. Now it's good to try it on your own.
In winter, you should also eat orange horseshoe chicken and lettuce
In winter, it's not just big fish and big meat. After eating a lot of big meat, it's comfortable to have a tasty and juicy lettuce bag. I've eaten many kinds of lettuce bags and all kinds of meat. Today I'll try chicken. It's different with the ... ...
Chicken leg rice with Scallion
In winter, a bowl of warm rice makes people feel the happiest. I like the taste of scallion oil. So when I make this kind of rice, I will stir fry the rice with scallion. Then I will match it with other ingredients. Just yesterday, I stewed chic... ...
Marinated shrimps
Shrimp contains protein, fat, vitamin A, B1, B2 and niacin, calcium, phosphorus, iron and other components. And contains iodine, cholesterol, a variety of amino acids and so on.
Dried dace
The taste of sunshine. The taste of mom. This season. My hometown likes to buy fresh dace raw and dried. I love it very much. Because it's a special secret formula made by my mother. It's different. It's sweet and delicious. I can't get tired of... ...
A stew pot better than huangjihuang
I ate Huang Jihuang once. I felt so easy. So I did it. I finished it in half an hour.
