Delicious made by Hala
New Year's necessities for family
I am a super seafood enthusiast. After in-depth study, I have made this new variety.
Necessary for Spring Festival ~
This dish is the northern version of scalded shrimps improved by the scalded shrimps in Guangdong. It's a little heavier than the southern version. It can be eaten three times per shrimps.
Rice porridge. Make a seafood porridge with it. I didn't expect the unexpected surprise. You don't need to break the rice grains halfway. The rice grains will bloom soon after rolling. It's a good material for making porridge. Home style seafood... ...
Spain, as a country around the Mediterranean, has a coastline of 1930 kilometers. The coastline of 1930 kilometers is pregnant with hundreds of seafood. Every tide rise and fall can bring a feast. Therefore, the most famous one in Spain is Spani... ...
During the Spring Festival, when the fish and meat are on fire, there are more viruses and bacteria. It's convenient and simple to eat mung bean sprouts at home. It's nutritious and healthy. Mungbean sprout has a high medicinal value. According ... ...
It's sweet and spicy. Lonely people are not necessarily happy. Even if there is only one person left, they should eat well. Today, make a beautiful and delicious dinner - baked squid with sauce.
First time for baby
For the first time on 02 / 12 / 2017, 1 oil should not be too much (the oil in the second pot becomes very heavy, and the fish is not easy to fry). 2 in autumn, the cuttlefish should drain the water. Otherwise, the oil splashes all over (kitchen... ...
Man's gas station. Woman's beauty salon. Oh yeah.
The Spanish style seafood pasta of good Italy pizza hut. It's spicy, sour and sweet. It's super appetizing. After eating it several times, I tried to make it according to my memory. Ha ha. It's better than pizza hut. Besides, it's really easy to... ...