Chinese Food
All Recipes
Wolf seafood noodles
Go home in the evening and see the seafood left over from yesterday - just want to eat a bowl of hot seafood noodles - Super satisfied
[seafood King cuisine] Japanese style braised saury
I'm a super Anime fan. The pirate king has been with me all my youth till now. I always fantasize that I can be a member of the ship sonny. I cook with Shanzhi. I follow Luffy to find onepiece. This autumn swordfish is discussing with the ape mo... ...
Kunbo seafood congee in casserole
You can make a pot of delicious porridge without additives. If you want to do good work, you must first use its utensils. A good pot can make your good cooking better. I can cook a good congee without additives. I can even drink three bowls of s... ...
Xiaoyu private kitchen's seafood one pot
Go to the seaside. Of course, fresh seafood is full. On the first day when I arrived in Zhoushan, there was a big table of fish, shrimp, crab and shellfish waiting for me to destroy. If it wasn't for the limited stomach capacity, I would probabl... ...
Spanish Seafood Rice
Among the meats, one of my favorite is seafood. It's not only delicious, but also a high protein and low fat food. It's also easy to eat. Seafood can be made into a kind of food besides a single dish. Spanish Seafood Rice is one of them. It's al... ...
Steamed seafood
I don't know what to eat every day. I went to the market to sweep some shrimp, crab and flower beetles. I steamed them in a steamer. They were very fresh.
Congee with seafood
Congee is the traditional congee in Cantonese cuisine. Congee has a soft bottom, fresh meat, simple operation, various collocations, and is suitable for the old and the young. -
Spanish mackerel in tomato sauce
It's better to buy a smaller one. Don't be that big. It's not tasty because of its thick meat. After that, soak the fish in the sauce for one night. The next morning, the fish bones taste good. Special meal
Barbecue with honey sauce
I read the God of food again two days ago. Then I was greedy again. You know, that's how you eat. You want to eat anything you see. Yesterday, I watched the TV drama ordinary years and two pregnant women ate roast chicken. Then I was greedy. It'... ...
Assorted seafood porridge
The first meal home on National Day ～
Seafood porridge
In the moon, I have been dealing with porridge or soup all day. I've been drinking millet porridge for nearly a month. Today, thank my chef husband. Warm seafood porridge. Warm stomach, warm heart. Easy to use. You can drink it if you don't make the moon.
Steamed hairy crab
Autumn food is inseparable from it
Stewed tofu with seafood
The children who grew up at the seaside like all kinds of seafood. As a child, this pot is an indispensable soup dish, crab and octopus on my family's dining table. They are all local seafood products of Yantai. The taste is extremely delicious.... ...
Braised yellow croaker
It's the weekend again. The most delicious food on the table is the least. One of them is the yellow croaker. It has few bones, thick, fat, tender and delicious meat. Thinking of more dishes, I bought a smaller one. Hey, I didn't expect that my ... ...
