Chinese Food
All Recipes
Baked rice with seafood
It's always been in a restaurant. It's great to try it for the first time.
Stewed yellow croaker with pancake in iron pot
It didn't snow in Beijing this winter. I can't help but miss the snowy Spring Festival in my hometown. My family sat together and ate a pot of stewed fish with corn cake. Now there is no big iron pot at home. I made a mini pot of stewed fish wit... ...
Spicy mango clam with Thai flavor
When traveling in Thailand, I especially like roadside food shops. The special dishes of outdoor stir fry are very delicious. Today, I will bring this delicious Thai food to everyone's table. I will taste the spicy mango clam cooked by the fragr... ...
Private house hand fishing balls
If I were in Chaoshan area, maybe I would not spend so much time making this fish ball, because there are always several old crafts in the streets and lanes that can satisfy the picky taste of diners. Perhaps in this new year. At home to make a ... ...
Fried egg with whitebait
This fried silver fish egg is golden in color and delicious. It's a good choice for friends to get together or for family gatherings.
Shredded potato with lettuce
I've been infatuated with lettuce recently. It's mainly because my son can eat it. Common fried vegetables. My son can't swallow them. It also makes me depressed. This dish is good. My son likes it very much. It can also increase the intake of vegetables.
Xiaoyu's fish slices in ginger sauce
Welcome to your official account of WeChat's little feather private chef. There are more simple and delicious recipes waiting for you.
Seafood porridge
This week, I had a seafood porridge in Chaoshan hot pot, and I thought it was almost meaningful. I'll make my own food and clothing.
Seafood porridge
Seafood porridge is nutritious, healthy and delicious
Pan fried Longley
I used to be on the lookout for frozen fish. But I remember that since the news a few years ago that some unscrupulous businessmen pretended to be cod with oily fish, I started to stay away from frozen fish. It's more than a week since the Sprin... ...
Flowers bloom, rich shrimps | taste buds time
In less than two weeks, it's also an annual unforgettable tonight day. In addition to answering all kinds of questions of seven aunts and eight aunts after returning home (how much money did you make this year? Do you have a blue (aluminum) basi... ...
Cumin clam
Mom's favorite dish. It's just a matter of minutes. I'll have the CD on the table later.
Red fire crab casserole cook's tale
Hi. I make new year's dishes every year. And I'll hand write a blessing letter to your fawn ~ the new year is coming soon. I've been busy for a year. The happiest thing is to have a reunion with my family during the new year. Have a few warm-hea... ...
Seafood porridge
Nutrition recipe 8
Stir fried rice cake with crab
The delicacy of the swimming crab is absorbed by the rice cake. The soup wrapped in the crab is extremely glutinous because of the thick rice cake. The crispness of the crab meets the Q bullet of the rice cake in the taste bud. A crab fried rice... ...
