Chinese Food

Lotus bean with garlic

Stewed pork with red bean

Once xiaoqingqing saw this dish on the Internet. He yelled at me to cook it for her. Xiaocute was funny. He said before he got out of the pot - ah. It smells delicious. I'm hungry. Then the dish was all in her stomach. So far, this dish often ap... ...

[shredded kelp with bean skin]

Stir fried minced beef with celery

10 minutes of quick Kwai dishes, stir fry and stir fry. Refreshing and spicy taste is best for muggy weather. It will definitely make you have a big appetite-

Fried bean skin roll

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Cold wonton

Summer food. With mung bean porridge

Beef noodle with fresh pepper

There is a rice noodle shop in Shuangnan, Chengdu. My favorite is beef rice noodle with fresh peppers. Delicious things always make people's taste buds have a deep memory. So, I have to do it by myself. It looks like rice noodles in clear soup. ... ...

Noodles with mixed sauce

I'm always tempted by pasta. When I suddenly don't want to cook in the hot summer, I choose to make noodles. It's convenient, fast and fragrant. It's more delicious for my family.

Sesame milk sweet potato

Simple ~

Lettuce with shredded pork in Beijing sauce. Delicious and nutritious.

Beijing sauce shredded pork is a famous dish of Han nationality. It belongs to northeast cuisine or Beijing cuisine. This dish is moderate in saltiness and sweetness, rich in sauce and unique in flavor. The pork tenderloin was selected as the ma... ...

Roast wheat

Yesterday I made dumplings with noodles left. How to deal with it? It's decided to make it into a baked wheat. I just like the face like flowers. I admit I'm a bit of a flower fanatic

Perfect match of dumplings and eggs

Mom is going on a tour for a while. Are you afraid we will starve to death at home? Made a refrigerator of steamed buns and dumplings. As dry food. Next time, hang a cake around your neck

Capitalized half moon

8.14 it's a story that a lot of bananas are not good to eat, and it has to be killed by tricks It's like the sweet burden before. It's good to eat one. You have to eat one pile at a time. The result will be o Оィ鎕鎕. 菿菿菿菿菿菿菿鎕鎕. 菿菿菿 Now not only do... ...

Mini flower roll

I made scallion rolls last time. I don't have enough, Dan Dan says. ok Today continues. Because last time Xiao Dan threw the onion everywhere. Today makes the mini version. Three flavors. -

Cold bitter melon Rosemary

Momordica charantia is very beneficial to people. It has the effects of improving appetite, eyesight, digestion, cooling and detoxification in medicine. The fresh juice of Momordica charantia, which contains momordoside and insulin like substanc... ...

Quick fried cabbage with vinegar

Chicken rolls with green pepper

Actually, I've been wondering whether it's a Chinese dish or a Western dish ~ ~ it's made in Chinese style ~ ~ the simple version of rougamo ~ ~ its shape is also Chinese style ~ ~ the thin version of rougamo ~ ~ only the parsley and salad dress... ...

Fried dumplings with rose

Braised mushroom with bean curd

Sichuan spicy chicken

Spicy chicken is one of the representative dishes of Sichuan cuisine. What I like most is the taste of fried chicken. There's also the spicy taste that even a touch of the lips will be branded. At this time, a bowl of rice, most of which are cal... ...