Chinese Food

Creative children's breakfast [World Asthma Day]

Stir fried Chinese yam with fungus is a very common home dish in my family. The second dish after the last one [lamb sells barbecue] is to promote public welfare and ban smoking.

Braised prawns

Braised prawns are a classic of Shandong cuisine with a long history. Like fish, they are indispensable corners in the banquet. I set up a banquet at home. I brought out a dish of braised prawns with red color and attractive taste. It's also ver... ...

Korean kelp soup

Kelp soup is the existence of national Soup for Koreans. A woman who sits in the moon wants to drink it to supplement iron and blood. She also wants to drink kelp soup for her birthday. It is said that the mother's day of suffering is the same a... ...

[seaweed garden soda cake] I'm not the match for the market Shanghai seaweed biscuit..

Haha. It's good to make your own food because of the ingredients. Eat at ease. Today, I teach you how to make seaweed biscuits. After tea meal, I'll have a plate. After a few brushing, I'll finish it. The crispy biscuits and the salty smell of s... ...

Dried shrimp soup with white gourd

Winter melon and dried shrimp soup is a kind of healthy soup with high nutritional value. It contains many kinds of nutrients that are beneficial to human body. Vitamins, minerals and carotene are the most important ingredients in the soup. In a... ...

Baked Nang with spicy sauce

I went to eat northwest food two days ago. I was surrounded by a small baking Nang. The humble pancake was coated with chili oil. It was sprinkled with sesame and cumin. It was so simple. It tasted spicy, comfortable and special. When I got home... ...

Oatmeal biscuit

Chicken breast, meat, sesame vegetable, egg sandwich

This sandwich is simple and convenient to make. It's not only delicious, but also nutritious. It's the best breakfast choice for fat reducing and fitness people -

Red date five grain soymilk

An autumn rain and a cold. The weather is getting colder and colder. The season of health preservation is starting again. It's suitable for lazy people's red jujube and five grains health soymilk. It can reduce weight and fat. It can also mainta... ...

Shengfa Guyuan cream

Shengfa Guyuan cream

Whole wheat hot dog bread

Garland meal bag

Beautiful and delicious garland meal bag. 8-inch Qifeng round mold.

Cheese Bread Pizza

Thank you for being so cute and liking me. I'm Yan woman. I've been making breakfast for three years. I make every kind of food with my heart. I start the day with breakfast perfectly. I make solid food. I live a solid life. Sometimes the ritual... ...

Stir fried cumin chicken heart

I don't know if I like the roasted chicken heart in the barbecue stall. Today, I'd like to share this fried chicken heart with cumin. It's the most common way to make the roasted chicken heart. It's super delicious.

Home practice of crispy potato with wolf teeth

Potatoes are the most common ingredients in our daily life. They are simple and varied. For example, the crisp, sweet and refreshing green pepper and potato shreds are the favorite of children. They are also the specialty of every mother. They a... ...

Pig liver soup

Iron mending. Sweet and tender

Pickled chicken claw

I think two days of soaking is the best.

Korean chili sauce, cold spinach, Kwai Chi

It's a simple and convenient cold dish. It's seasoned with Korean chili sauce. It's very refreshing. It's a new way for me to make spinach. After seasoning, it must be put for 10 minutes before serving.

Portunus sesame oil

My fans know how much I love seafood. And crab is a very cold food. So, when eating crab, we must add ginger. In Taiwan, ginger and black sesame oil are often used for cooking. It can improve the cold condition of girls' hands and feet. So, it's... ...

Three fresh tofu in casserole

It's all based on the natural taste of the ingredients. How can a word be summed up in autumn? A bowl of three fresh and warm soup. Happy time is just like this